A certificate in Lambic is the best gift!

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Looking for a gift with taste? Give a new gastronomic experience in Lambic!All restaurants of the chain sell gift cards with any denomination, starting from 1000 rubles. You can purchase the certificate online on the official Brasserie Lambic delivery website. The certificate will be sent to your email after payment. The validity of the certificate is 1 year from the date of purchase.


A large collection of Belgian beer: from stout and lager to all kinds of ale and lambic, from traditional varieties to exclusive seasonal offers, in the menu - Belgian potato waffles with various fillings, live mussels in sauces, and there is also a large grill section, and the main great atmosphere and you can give it all now!


We donate part of the cost of gift certificates to a charitable foundation

List of addresses where you can purchase and use a gift card:

Vorontsovo Pole, 11/32;

Myasnitskaya 40A;

Dolgorukovskaya, 19с7;

Mira Avenue, 26с7;

Strastnoy Boulevard, 7с1;

Verkhnyaya Radischevskaya, 15с1;

Gogolevsky Boulevard, 33/1;

Bolshoy Cherkassky Lane, 15-17с1;

Turchaninov Lane, 3с5;

Dmitriya Ulyanova Street, 5А;

Khodynsky Boulevard, 2;

Krasnoproletarskaya Street, 16с2;

Shabolovka Street, 19;

Krasina Street, 7c1;

Novosibirsk, Timiryazeva, 97/1.


* If the card is presented for payment of a check for an amount greater, the difference is paid by the guest, if less than indicated, the balance on the deposit can be used in another check within the validity period of the certificate.

Date: 10 February
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Gastronomic dinner and Irish whiskey tasting at Lambic Seafood!

Gastronomic dinner and Irish whiskey tasting at Lambic Seafood!

On April 21 at 19.00 we will again gather our guests in Maliy Gnezdnikovsky Lane for a special event! The theme this time will be Ireland - a country known for its picturesque landscapes, green hills, Celtic traditions, Guinness beer and, of course, a special culture of whisky production. Tasting of this drink will be the main topic of the evening. The event will be held in the format of a gastronomic dinner, during which we will present a craft collection of premium Irish whiskey, created by Bernard Walsh - one of the pioneers of the revival of the Irish whiskey industry. To each drink we have prepared perfectly matched author's dishes, which can be tasted only at our special events. When buying a ticket, you can choose the option of accompaniment - with drinks in their pure form or with cocktails based on them.   Dinner Menu:   — Bresaola ravioli with olive tapenade      /De Danann/ — Salmon and tuna carpaccio with ponzu sauce and yuzu snow      /Writers’ Tears Copper Pot/ — Pasta ptitiam with halibut and crispy zucchini flower.      /The Irishman The Harvest/ — Pie with suluguni and goat stewed in Guinness beer.      /Writers’ Tears Red Head/ — Truffle tiramisu topped with The Irishman Irish Cream.      /The Irishman Superior Irish Cream   Ticket price for 1 person - 4500₽ The number of seats is limited, e-tickets can be purchased at the link or at the restaurant Lambic Seafood, Maly Gnezdnikovsky per, 12 After purchasing an e-ticket you will be contacted by the restaurant manager during the day to clarify the details. Guests will be seated according to the purchased e-tickets and can be seated at separate tables or at a common table.  

11 April 2024

Gastronomic dinner on April 17

Gastronomic dinner on April 17

Salzkammergut is a historical region in Austria, east of Salzburg. It is a lake-rich mountainous region in the valley of the Traun River. It is here that the Eggenberg brewery, which is one of the oldest in Europe, is located. Founded in 1681, the brewery has been one of the main producers of special beers for more than 350 years. On April 17 at 19.30 at Brasserie Lambic on Strastnoy Boulevard there will be a long-awaited gastronomic dinner where Eggenberg owner Karl Störch will personally tell the history of the brewery and present 5 main varieties. Lambic’s brand-chef Alexey Yashaev has prepared 5 special dishes for the dinner, which will perfectly complement each variety. Dinner Menu To start: Ravioli with bresaola and olive and sun-dried tomato tapenade 1st course: Eggenberg Freibier Truffle mousse with spring vegetables and flamekesh flatbread 2nd year: Eggenberg Hopfenkönig Crab dog with Kamchatka crab on homemade brioche 3rd year: Eggenberg Samichlaus Classic Duck in the three elements 4th year: Eggenberg Samichlaus Schwarzes Beef cheeks with cheesy mashed potatoes, porcini mushrooms and currant demiglace 5th year: Eggenberg Samichlaus Barrique Fondant with hazelnut praline with truffle   The ticket price for 1 person is 5900₽. Seats are limited, e-tickets can be purchased by clicking here: LINK After purchasing the ticket during the day you will be contacted by the restaurant manager to clarify the details. Guests will be accommodated in accordance with the tickets purchased.

03 April 2024