Events
Cozy terraces are working in all Lambic restaurants! Enjoy Belgian specialties and craft drinks in the shady verandas of the Lambic restaurants on Arbatskaya, Akademicheskaya, Khodynsky Blvd and Krasnoproletarskaya. There will also be a huge veranda at Lambic on Kultury Park, where there will be a grill and a special grill menu. Verandas in the European style in Lambic on Chistye Prudy and Vorontsovoye Pole will please you with the view on the streets of old Moscow, and our most capacious veranda on Prospekt Mira with a view on Aptekarsky Gorod is ready to host big private events. The terrace is also available at the restaurant Bolshaya Ordynka, Presnenskaya Embankment, Verkhnyaya Radischevskaya, Krasina, Shabolovka, and at the restaurant on Strastnoy Blvd. We are waiting for you to enjoy the weather and dishes from our menu!
12 May 2023
As an annual tradition for the restaurant Lambic in Park Kultury, the opening of the summer terrace is always accompanied by a special menu! From Thursday to Saturday we fire up a big wood-burning brazier near the restaurant and cook juicy meat on it, starting at 12:00. On the menu are rack of lamb, kebabs and kebabs of different kinds of meat, spicy beef in a lamb net. All dishes are enriched with aromatic homemade flatbread, pomegranate and pickled onions. We also recommend you to try the chopped beef napoleon and shawarma in pita bread with kebab at your choice: lamb or chicken. As a side dish we offer the perfect accompaniment to the meat: grilled vegetables, ajapsandal or baked mini potatoes. We are waiting for you on the summer terrace at Lambic on Kultury Park!
02 May 2023
Spring is the time of the traditional renewal of the main menu in our restaurants. This time we decided to add hits from past specials to the menu, which our guests most requested to cook again. From the autumn Mexican menu, a quesadilla with chicken was added to the main menu, to which a second option was added — with a beef brisket. From the Russian Seasons menu, which we have been preparing all last winter, we took bruschetta with sprat and herring, and from the 2021 menu with different types of Belgian waffles — zucchini, with wasabi shrimp, guacamole and lettuce. Currywurst — the famous Berlin street food — grilled chicken sausage in tomato curry with french fries, cheese sauce and pickled cucumber. This dish was the sole leader on the Oktoberfest menu. The latest novelty was baked eggplant with suluguni, tomatoes and hummus, which replaced baked ramiro peppers in tonnato sauce. In addition, updates have received a few more dishes. Octopus salad is now cooked with marinated artichokes, and the classic English fish & chips has become much larger, now served with tartar sauce and moved to the main dishes section. Now about the novelties in the bar list. Returned to the menu Prosecco from Valdobbiadene from the winery Villa Sandi («Villa Sandi»). Undoubtedly, one of the best proseccos that will perfectly refresh you on a spring day! Also, a representative of the «big five» leading cognac producers and the only independent family cognac house among them, as well as the spokesman for the Borderie terroir in the Cognac region, the Camus cognac series, appeared. We have added to the Onegin tinctures section all four types that were so loved by the guests during our seasonal menu «Russian Seasons». And they expanded the map of liqueurs, among the new products — nutty Frangelico and grassy «Italian» Fernet-Branka. Reservations
22 March 2023
During the long weekend, from February 23 to February 27, every day we prepare a new dish at a special price. February 23 — try grain-fed ribeye steak for 1600₽ instead of 2900₽. February 24 — we give any draft beer 0.33l for 280₽ + a kilogram of Magadan shrimps for 2300₽. February 25 — we give away any draft beer 0.33l for 280₽ + grain-fed New York steak for 1600₽ instead of 2500₽. February 26 — we give any draft beer 0.33l for 280₽ + a kilogram of pork ribs in Belhaven sauce with potatoes and smashed cucumbers for 2300₽. February 27 — we give any draft beer 0.33l for 280₽. Reserve tables
20 February 2023
On Valentine’s Day, go with your soul mate to the coast without leaving winter Moscow — everything is possible with Lambic! On Valentine’s Day, the chef of our new marine gastrobar Lambic Seafood presents an Asian-style set for Braserrie Lambic guests who are in love with the sea! Menu: — hand rolls with tuna; — Asian-style shrimp salad; — crab cakes with mashed potatoes; — tart with pear, banana and strawberries. Serve each item in 2 portions. We also offer a pair of wines with the set — a bottle of Italian sparkling Montevi Cuvee Brut. The cost of a set for two is 3400 ₽, with wine accompaniment — 4900 ₽, and an additional bottle of wine — 1690 ₽. Come celebrate the love for us and be sure to book a table at lambic.ru!
09 February 2023