Bayreuther Hell

<p>A classic wheat helle from Germany. It is produced by bottom fermentation at 1 &deg; C. Thanks to this, the taste of the drink acquires a special freshness, which is in harmony with the spicy hop bitterness. Bayreuther Hell is one of the most popular products of the Bayreuther family brewery, located in the small town of Bayreuth. The production has been in existence for several centuries, enjoying unwavering popularity with the locals.</p> <p><strong>Flavor profile</strong></p> <p>The taste is light and refreshing, with a rich hop bouquet and a slight bitterness. Freshness is also evident in the pleasant aftertaste. Aroma is dominated by hop notes.</p> <p><strong>Gastronomic combinations</strong></p> <p>This beer is a perfect accompaniment to German cuisine such as fried sausages, stewed pork or whole roasted poultry. It can also be served with river fish, cooked in different ways.</p>