Lambic Summer
Explosive taste of Italian Lemonade with passion fruit and Raspberry passion fruit or bright and rich Mango - Lychee, Pear - Apple and Blackcurrant - Rosemary will leave no chance for thirst, smoothies Raspberry - Banana, Mango and Raspberry - passion fruit. And the perfect aperitifs Aperol Spritz, Limoncino Spritz, Lychee Fiz, Gin Tonic, Mojito and Strawberry Mojito will help welcome the onset of spring!
Meet the Lambic Summer Special at all Brasserie Lambic!
And don't forget about the great selection of the increasingly popular Geuze and the most summery Cider featured at Beer Atlas Lambic
Children's chess tournament 9.02
Dear friends! We are pleased to invite you and your little geniuses to the exciting children’s chess tournament ANATOLY KARPOV’S CUP! February 9 Lambic, Krasnoproletarskaya 16 p.2. Why participate? — Gifts for all participants — every little chess player will leave with a surprise! — 3 categories of participants — we have room for everyone: from beginners to experienced players! — FIDE rating — get an opportunity to increase your rating and become a part of a big chess family. — Experienced judges — we will provide comfortable conditions and fair judging. This is not just a tournament, but a real chess fiesta in a pleasant atmosphere of friendship and competition! Register right now and become a part of this chess festival!
05 February 2025
Seasonal menu with duck at Lambic
Chef Semyon Solomein presents a new special Lambic menu! Here you will find 5 duck dishes in different cooking techniques and styles. We start our acquaintance with duck riet, which we serve with pickled daikon, cherry marmalade and ciabatta. Next, we take an olivier with smoked duck, made with roasted vegetables with homemade dressing. Taco in crispy tortilla with Peking duck and hoisin sauce will be an excellent appetizer, which is convenient to «share» for the whole company. We will warm up with fragrant sesame ramen with duck breast, pickled egg and spicy chili oil. And for hot dish we’ll choose stewed duck leg confit with polenta and spinach. For dessert, try the coconut mochi with mango-mandarin sauce, a classic Japanese dessert made from rice dough and topped with creamy ice cream. For a perfect match to the dishes, we recommend specially invented drinks from bar manager Diana Dvoretskaya: — Mr. Scrooge (peated whiskey/campari/red vermouth) — Beijing Vacation (bourbon / cherry / herbal liqueur) — Apricot Flight (vodka / apricot / almond / lemon) — Lingonberry Splash (gin / lingonberry / lemon / bitters) — Hunter’s Instinct (rum / herbal tea / lingonberry / cinnamon / bitter)
29 January 2025