Fire Thursdays
A Belgian brasserie with a unique range of beers and European cuisine cooks lamb on a spit every Thursday.
From now on, Brasserie Lambic on Gogolevsky Boulevard cooks on an open fire every Thursday. The spit is made upon special order of the restaurant and installed right in the dining area and the meat - beef churrasco - (790 p / 145 gr) is cooked on it.
Our guests can watch how the fragrant and tender meat is gradually roasted till golden brown from the table right from 18:00. A beer sommelier will help you to choose the perfect beer accompaniment.
Hurry up and make your reservations http://lambicbar.ru/order
Brasserie Lambic
33/1 Gogolevsky Blvd. 33/1 Gogolevsky Blvd.
Tel: +7 (495) 755 87 75
The best opportunity to try all 20 varieties of draft beer at Lambic at a great price! Every Monday and Tuesday, any 330ml draft beer from the Lambic beer atlas is available for 390₽! The promotion is valid until the end of February every Monday and Tuesday at Lambic: 40A Myasnitskaya St., Strastnoy Boulevard 7s1, Verkhnyaya Radishchevskaya 15s1, Gogolevsky Boulevard 33/1, Turchaninov Lane 3s5, Khodynsky Boulevard 2, Krasnoproletarskaya 16s2, Dmitriya Ulyanova 5A, and Vorontsovo Pole 11/32.
14 January 2026
We are waiting for children aged 6 and older at Lambic on Khodynsky Boulevard for children's cooking master classes from the chef! The chef will personally tell each child about the dish and help them prepare it. While the children are busy with interesting activities, parents can relax at Lambic. Master classes will be held: on January 16 and 17 at 2:00 p.m.on January 23 and 24 at 2:00 p.m.Cost: 1000₽ To register, please contact the restaurant manager or call +7 (495) 125-21-51
29 December 2025