Children's chess tournament 9.02
Dear friends!
We are pleased to invite you and your little geniuses to the exciting children’s chess tournament ANATOLY KARPOV’S CUP!
February 9
Lambic, Krasnoproletarskaya 16 p.2.
Why participate?
— Gifts for all participants — every little chess player will leave with a surprise!
— 3 categories of participants — we have room for everyone: from beginners to experienced players!
— FIDE rating — get an opportunity to increase your rating and become a part of a big chess family.
— Experienced judges — we will provide comfortable conditions and fair judging.
This is not just a tournament, but a real chess fiesta in a pleasant atmosphere of friendship and competition!
Register right now and become a part of this chess festival!
Schedule of upcoming match broadcasts at Lambic restaurants: March 24 Monday 16:55. MELBET-First League. Ural — Arsenal March 25 Tuesday 19:30. Soccer. BetBoom national team match. Russia — Zambia March 29 Saturday 19:15. Soccer. WORLD Russian Premier League. CSKA — Dinamo Makhachkala March 30 Sunday 19:00. Soccer. WORLD Russian Premier League. Zenit — Rubin Restaurants where the broadcasts will take place: ul. Myasnitskaya, 40A ul. Dolgorukovskaya, 19c7 Prospekt Mira, 26c7 ul. Bolshaya Ordynka, 65 Strastnoy boulevard, 7c1 Gogolevsky boulevard, 33/1 Turchaninov lane, 3c5 ul. Dmitriy Ulyanov, 5A Khodynsky boulevard, 2 ul. Krasnoproletarskaya, 16c2 ul. Krasina, 7c1 ul. Shabolovka, 19 When reserving tables, be sure to let us know if you want to watch the broadcast, we will find the most comfortable seats for you. See you at the matches at Lambic!
23 March 2025
Chef Semyon Solomein presents a new special Lambic menu! Here you will find 5 duck dishes in different cooking techniques and styles. We start our acquaintance with duck riet, which we serve with pickled daikon, cherry marmalade and ciabatta. Next, we take an olivier with smoked duck, made with roasted vegetables with homemade dressing. Taco in crispy tortilla with Peking duck and hoisin sauce will be an excellent appetizer, which is convenient to «share» for the whole company. We will warm up with fragrant sesame ramen with duck breast, pickled egg and spicy chili oil. And for hot dish we’ll choose stewed duck leg confit with polenta and spinach. For dessert, try the coconut mochi with mango-mandarin sauce, a classic Japanese dessert made from rice dough and topped with creamy ice cream. For a perfect match to the dishes, we recommend specially invented drinks from bar manager Diana Dvoretskaya: — Mr. Scrooge (peated whiskey/campari/red vermouth) — Beijing Vacation (bourbon / cherry / herbal liqueur) — Apricot Flight (vodka / apricot / almond / lemon) — Lingonberry Splash (gin / lingonberry / lemon / bitters) — Hunter’s Instinct (rum / herbal tea / lingonberry / cinnamon / bitter)
29 January 2025