On April 21 at 19.00 we will again gather our guests in Maliy Gnezdnikovsky Lane for a special event!
The theme this time will be Ireland - a country known for its picturesque landscapes, green hills, Celtic traditions, Guinness beer and, of course, a special culture of whisky production. Tasting of this drink will be the main topic of the evening.
The event will be held in the format of a gastronomic dinner, during which we will present a craft collection of premium Irish whiskey, created by Bernard Walsh - one of the pioneers of the revival of the Irish whiskey industry.
To each drink we have prepared perfectly matched author's dishes, which can be tasted only at our special events. When buying a ticket, you can choose the option of accompaniment - with drinks in their pure form or with cocktails based on them.
Dinner Menu:
— Bresaola ravioli with olive tapenade
/De Danann/
— Salmon and tuna carpaccio with ponzu sauce and yuzu snow
/Writers’ Tears Copper Pot/
— Pasta ptitiam with halibut and crispy zucchini flower.
/The Irishman The Harvest/
— Pie with suluguni and goat stewed in Guinness beer.
/Writers’ Tears Red Head/
— Truffle tiramisu topped with The Irishman Irish Cream.
/The Irishman Superior Irish Cream
Ticket price for 1 person - 4500₽
The number of seats is limited, e-tickets can be purchased at the link or at the restaurant Lambic Seafood, Maly Gnezdnikovsky per, 12
After purchasing an e-ticket you will be contacted by the restaurant manager during the day to clarify the details. Guests will be seated according to the purchased e-tickets and can be seated at separate tables or at a common table.
On May 13 at 8:00 PM, Lambic Collection will host a light spring tasting of traditional Belgian lambic with fruit. This time, together with sommelier Fyodor Muzhichenkov, we will sample some interesting and rare Belgian varieties: 1. Tilquin Oude Quetsche a l'Ancienne 2. Cantillion Rose 3. Hanssens Cassis 4. 3Fonteinen Oude Kriek As always, Ivan Negutarov, chef at Lambic Collection, will prepare appetizers for the tasting that perfectly complement the flavors of the Belgian lambics. Ticket price per person: 5,900₽ Guests gather at 7:30 p.m.; dinner begins at 8:00 p.m. Tickets can be purchased at Lambic Collection, 12s1 2nd Zvenigorodskaya St., or by phone at +7 (495) 487-35-17.
28 April 2026
Brasserie Lambic is expanding its horizons once again! The famous Belgian brasserie chain has opened a new restaurant in the resort town of Krasnaya Polyana at 6 Gornaya Karusel Street. The menu features the best of Flemish and European cuisine, a collection of beers from around the world, and an extensive wine list. The new Lambic in Krasnaya Polyana can accommodate more than 90 guests. The restaurant offers an elegant interior in noble beige and burgundy tones. The open kitchen adds an element of dynamism, while the warm, subdued lighting, natural wood, and stained-glass windows with mountain views are the main elements that create the cozy atmosphere that sets this restaurant apart from others. The entire chain is connected to the Lambic loyalty club, and the new restaurant in Krasnaya Polyana is no exception. Join the loyalty program by installing the Lambic app — it's a convenient and easy way to find out about restaurant news and special offers, collect and redeem bonuses, view menus, book tables, save receipts, get directions to the nearest restaurant, and much more. See you at Lambic at Krasnaya Polyana, 6 Gornaya Karusel Street.
10 April 2026