Grill on the summer terrace in Lambic at the Park of Culture!

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Like last year from Thursday to Saturday we kindle a large wood-burning grill near the restaurant and preparing a special menu starting from 12:00

 

The menu includes langoustines on a skewer, salmon steak, squid marinated in kimchi sauce. As a side dish, we offer no less light snacks: grilled vegetables, ajapsandal or grilled potatoes.

 

Cooking barbecue from chicken, rack of lamb and uch panju — tender veal on three skewers. We complement all dishes with fragrant homemade tortilla, pomegranate and pickled onions. We also offer lamb, veal and chicken kebabs on a plate or in lavash.

 

We are waiting for you at Lambic!

 

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