Москва
Новосибирск

Join the Lambic club privileges club!

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Lambic Club Privilege Club — this is a cumulative program of discounts and bonuses in Brasserie Lambic restaurants and our other projects! Join the club by installing an electronic card, and get discounts, bonuses, special offers and the opportunity to take part in prize draws!

You can download the e-card from a mobile device via the link: https://pbc.su/1nLYA

By installing the card for the first time, all guests receive 300 rubles to bonus account! You can spend your welcome bonuses starting from the second purchase.

Download the app:

Cumulative Bonus Program

Additionally, there is a cumulative bonus system with the amount of the current account:

1%

from the moment of installation until the amount of purchases reaches 10 000 ₽

2%

until the amount of purchases reaches 20 000 ₽

3%

until the amount of purchases reaches 30 000 ₽

5%

until the amount of purchases reaches 50 000 ₽

7%

until the amount of purchases reaches 70 000 ₽

10%

until the amount of purchases reaches 100 000 ₽

15%

until the amount of purchases reaches 200 000 ₽

20%

after the amount of purchases reaches 400 000 ₽

Card Terms

  • — Bonuses can be used to pay no more than 20 % of check.
  • — Bonus withdrawals and provision of discounts are not possible for categories: business lunch, special offers, promotional items, wine, cocktails and strong alcohol.
  • — To credit and write off bonuses, you must present to the waiter a mobile device with installed Lambic Club card and a unique code on it.
  • — It is forbidden to show a screenshot, photo, card number that is not installed on the guest's mobile device. Operations by phone number is prohibited from 21.01.2021
  • — Bonuses can be accumulated and spent at any time, the validity of the loyalty program and its individual conditions may be limited by the owner of the bonus program.
  • — Discounts and promotions in the Private Program cannot be combined with each other and with other special offers in the restaurant.
  • — The 15% discount on Birthday is valid on the birthday itself and 6 days after. The discount can be used only once. Check with the restaurant managers for detailed conditions for granting a birthday discount.
  • — Bonus accumulation and accrual of the sum of purchases is made from all receipts, except for receipts with 15% discount on Birthday.
  • — On checks in which the guest spends bonuses, accumulation occurs from the final amount minus the discount.
  • — Bonus points and the amount of purchases are written off and accumulated from all checks, except for banquet events. Banquet events are considered to be all tables that were decorated with advance payment and pre-order of food and drinks.
  • — Loyalty points that a guest has not redeemed within 1 calendar year will automatically expire.
  • — The card is personal and cannot be transferred to third parties. The administration reserves the right to unilaterally block the card and cancel all accumulated bonuses in case of violation of the loyalty program terms and conditions, including, but not limited to: commercial use of the card, transfer of the card to third parties, provision of screenshots of the card, as well as any other actions that may be considered abuse of the loyalty program or damage to restaurants.

Date: 10 December
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Every Wednesday: meals at cost
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Updated menu at Lambic Collection
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Introducing the first menu update at Lambic Collection! Our chef, Ivan Negutarov, has created 15 new dishes that are the perfect accompaniment to the drinks on Lambic’s beer and wine lists!  Let’s start our tour of the new dishes with the appetizers section — beef tartare with ndui sauce, steamed brioche with beef short ribs, turkey pâté, cheese croquettes with jamón, and beef brisket tacos. For salads, there’s a new mushroom salad with baby spinach, sautéed oyster mushrooms, and enoki mushrooms. In the main courses section, be sure to try the new mini burgers with a trendy presentation in pepper sauce or the burger with crispy dorado. For a group, we recommend the pork knuckle or the crispy-breaded sea bream with squid. In the guests’ favorite “Pasta” section, there are three new additions: shrimp ravioli, Roman-style carbonara, and spaghetti with meatballs in a meat sauce. Our pastry chef, Angelina Morozova, has created three new desserts, and each one is worth trying:  — Tiramisu: homemade savoiardi cookies with mascarpone mousse and caramel. — Belgian Waffle: a coffee mousse dessert shaped like a Belgian waffle. — Lemon Choux: two mousse pastries with a liquid center inside. We hope these new dishes will be a great excuse to get together with friends and family at Lambic Collection! 

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