New menu is already in Lambic!
In the last three weeks we have fully restored all 11 Lambic restaurants and now we are ready to move on! The updated kitchen and bar menu is already waiting for you: we reduced prices on more than 20 items of the main menu, the hits from the past - poke with salmon and tuna, wasabi shrimp and mini lamb kebureks are back. We have added chicken nuggets to the beer snacks section, which we serve in one of three author's sauces of your choice. We added cod with mashed green peas with spinach sauce and sun-dried tomatoes to the main dishes section.
And finally, what we've been asked for so often - a light summer menu! For example a salad with baked vegetables and corn oil, zucchini stuffed with lentils and lecho, fried tofu with green beans, and of course the traditional ocroshka on kvass!
Add to this Aperol Spritz for 350 rubles daily from 12 to 16, author lemonades, kombucha with different flavors and natural refreshing smoothies!
Everything says about the need to put matters aside and run to us on cozy porches to try new items!
We are waiting for you!
On July 14 at 7:00 PM, Lambic Collection will host another Wine Dinner, this time with an authentic Italian flair in collaboration with Villa Sandi Winery! Winery Brand Ambassador DAVID FIORAVANTI will personally present seven outstanding wines from the renowned Moretti Polegato family, whose passion and dedication have helped establish Veneto sparkling wines among the finest in the world. During the evening, guests will enjoy a selection of wines from the Veneto region, ranging from premium Prosecco to sparkling wines crafted using the traditional method. Brand Chef Ivan Negutarov has created a five-course tasting menu designed to perfectly complement the wine selection. Wine Dinner Menu: Welcome La Gioiosa Frizzante First Course Villa Sandi Il Fresco Prosecco DOC Sea bream ceviche with Limoncello sauce Second Course Villa Sandi Prosecco di Valdobbiadene DOCG Superiore Shrimp salad with couscous and tahini Third Course Il Fresco Rosé Millesimato Prosecco DOC Villa Sandi 2024 Vitello Tonnato made with Cross Wagyu beef Fourth Course La Rivetta 120 Prosecco di Valdobbiadene Superiore 2025 Opere Serenissima Brut Sea bream fillet with zucchini spaghetti and Tom Yum sauce Fifth Course Sgroppino Lemon sorbet served in a fresh lemon Ticket price: RUB 8,900 per person. Guest reception: 6:30 PM Dinner begins: 7:00 PM Seating is limited and will be arranged at a shared table. Tickets are available at Lambic Collection or online at https://lucky-delivery.lambic.ru.
08 July 2026
For the new seasonal menu, we’ve once again joined forces with Miratorg to pool our knowledge and experience in working with meat and have created nine dishes inspired by vibrant Asian flavors and combinations: — Pan-seared roll with squid and pork. — Taco with pork and muer mushrooms. — Pan-seared beef with rice, kimchi, and egg. — Pan-seared chicken with rice, kimchi, and egg. — Roti with Sichuan-style beef. — Cucumber salad with pork. — Pork belly with mashed potatoes and apple. — Filet mignon with Kenyan beans and shiitake mushrooms. — Rack of lamb with couscous and raisins. Experience the flavors of Asia at Lambic restaurants located at: 40A Myasnitskaya St., 7s1 Strastnoy Blvd., 15s1 Verkhnyaya Radishchevskaya St., 33/1 Gogolevsky Blvd., 3s5 Turchaninov Lane, 2 Khodynsky Blvd., 16s2 Krasnoproletarskaya St., 5A Dmitriya Ulyanova St., and 11/32 Vorontsovo Pole.
26 June 2026