We opened a new Lambic in Moscow City!

event illustration

New Lambic Brasserie opens in Moscow City

In Moscow City, on the first floor of the Tower on embankment (lobby, entrance B), a new restaurant of the network of the best Belgian beer restaurants in Moscow — Lambic Brasserie.

Lambic Brasserie in Moscow City — this is already the 13th restaurant of the chain. In menu — more than 200 varieties of Belgian and craft beer and European cuisine.

Lambic in Moscow City is located near   "Delovoy Tsentr" and "International". Guests with a car can use the car park. To do this, it is enough to provide the full number of the car when booking a table or 15-20 minutes before arrival by phone +7 (495) 432-09-90. Parking spaces are provided with limited time — maximum 3 hours per day. It is undesirable to exceed the limit, because within two weeks you will not be able to park your car on the territory of Moscow City. Entrance to parking — from side of the embankment, between 4  5 underground parking lots. The restaurant can be accessed from street (entrance opposite the parking lot) or from the B tower lobby.

New Lambic in The Waterfront Tower — this is an atmospheric space for 90 seats and vip-lounge for 8 persons. The architect of the project, Anastasia Zemlyanskaya, kept the mood of other network projects in the interior, adding new ideas and meanings. Lambic in Moscow City — this is a modern design without going into minimalism — cozy, stylish, concise, languid and extremely contextual — project as a reflection of the request of a Moscow City resident.

"Soft transitions of shades correspond to the soft movement of the visitor through space. Smoky gray, woody, jute, saffron colors seem to envelop the guest, combinations of tiger wood, copper stone, honest concrete, and  warm brass catch the eye, and the emphasis shifts to details, points of attraction: art objects and  installations»,  — reveals the concept of Anastasia.

We invite you to the new Lambic Brasserie for breakfast, lunch and dinner!

Tables available: +7 (495) 432-09-90
or with using the reservation formon website.

Working hours:
Every day from 12 PM to 12 AM
We are waiting in guests!

Date:
Views: 1413
Tell friends
vk icon vk icon
Recommendations
Dinner with St. Feuillien on June 24
Dinner with St. Feuillien on June 24

On June 24 at 7:30 p.m., we will be joined by Stijn Destatsbader from Belgium—the export manager of the Belgian brewery St. Feuillien, which combines centuries of experience in abbey and family brewing.   In keeping with the tradition of our dinners at Lambic, our guest will personally share the brewery’s history and present six of St. Feuillien’s finest beers, including Sater Premium Lager, created in collaboration with Brasserie Lambic: Guests will gather at 7:30 p.m. at Lambic, 7s1 Strastnoy Boulevard; dinner begins at 8:00 p.m. Ticket price per person: 5,900₽ Seating is limited. E-tickets can be purchased at delivery.lambic.ru or at Lambic, 7s1 Strastnoy Boulevard.  1 course  St. Feuillien Grand Cru  Romano leaves with chicken and tahini sauce  2 course  Sater Premium Lager  Portuguese cod croquettes with tomato and meat sauce  3 course  St. Feuillien Cuvee De Noel   Mini Chebureki with Lamb   4 course  Grisette Blanche Bio  Baked Camembert with Truffle Paste    5 course  St-Feuillien Triple  Potato wafer with bacon and cream cheese  6 course  St. Feuillien Quadrupel  Warm Peanut Cookies with Ice Cream      To purchase an e-ticket: 1) Add the e-ticket to your cart on the delivery website 2) When placing your order, enter any delivery address 3) After you pay for the e-ticket, a restaurant manager will contact you within one day to confirm the details

16 June 2026

Updated Menu at Lambic Collection
Updated Menu at Lambic Collection

This is Lambic Collection’s first summer, and we’re kicking it off with our long-awaited summer terrace and a revamped menu! Ivan Negutarov, chef at Lambic Collection, has added over 15 new dishes to the menu: fresh salads, tuna and dorado appetizers, salmon skewers, seasonal crayfish, and okroshka — everything you’d want to try outdoors in the summer. And pastry chef Angelina Morozova has completely revamped the dessert menu, which now reads like a must-have checklist for a beach vacation: coconut, pink flamingo, banana, and much more!  See you at Lambic Collection!

12 June 2026