New items in the Lambic menu!
In addition to the changes in Lambic Beer Atlas, we have carried out a small but important update to the main Lambic menu!
The section of Belgian potato waffles has been replenished with a new taste — with beef jerky bresaola and baked eggplant.
Also, due to multiple requests, we returned to menu poke in three variations: with tuna, salmon or a mix of two kinds of fish. Back on the menu and thick, rich goulash soup according to traditional Hungarian recipe.
We look forward to guests trying and evaluating new items, and very soon we will launch a meat festival in Lambic, stay tuned for the news!
This is Lambic Collection’s first summer, and we’re kicking it off with our long-awaited summer terrace and a revamped menu! Ivan Negutarov, chef at Lambic Collection, has added over 15 new dishes to the menu: fresh salads, tuna and dorado appetizers, salmon skewers, seasonal crayfish, and okroshka — everything you’d want to try outdoors in the summer. And pastry chef Angelina Morozova has completely revamped the dessert menu, which now reads like a must-have checklist for a beach vacation: coconut, pink flamingo, banana, and much more! See you at Lambic Collection!
12 June 2026
Dear friends! The long-awaited Lambic Collection summer terrace is now open! A place where an hour easily turns into two, and a chat with friends becomes the best evening of the summer. Signature cuisine, a carefully curated wine list, a collection of Belgian beers, and an atmosphere that invites you to take your time! Make your reservation now! Lambic Collection, 12s1 2nd Zvenigorodskaya St.
08 June 2026