To make the mood even more festive, Brasserie Lambic restaurants in Moscow City and Bolshaya Ordynka have launched a special New Year’s menu featuring dishes that are particularly desirable for the New Year’s table, prepared by chef Vasily Ratner.
A sandwich with red caviar and whipped butter (130 ₽), herring under a fur coat with veal tongue (990 ₽), the beloved «shuba» salad with smoked mackerel and shallots (590 rubles) — all dishes are decorated in a New Year’s style and served in the best traditions of Delirium Noel restaurants — with Christmas trees, tinsel, and slightly drunk.
Business meeting or family dinner in December — at Brasserie Lambic restaurants in Moscow City or on Bolshaya Ordynka!
Friends, we’re launching a club for all beer lovers, enthusiasts, and anyone who’s simply curious — people who’d like to learn more about beer, its history, and try a wide variety of brews! On Wednesday, September 16, at 8:00 p.m., Brasserie Lambic will host the first meeting of the beer lovers’ club, titled “Indian Summer.” Together with our beer sommelier, Fyodor Muzhichenkov, we’ll taste four fruity varieties, chat, and just have a good time. We look forward to seeing you at Brasserie Lambic, 33/1 Gogolevsky Boulevard Guest arrival: 8:00 PM Participation fee: 1,990 ₽ Reservations by phone at +7 (495) 181-21-53 or on the website, noting “tasting”
14 September 2026
Brasserie Lambic has launched a new special menu — and it’s very special to us! We decided to briefly bring back the spirit of Lambic Seafood and revisit the concept through what we loved most about it — seafood. Dorado, salmon, squid, shrimp, oysters, and sea urchins — the sea is back in the spotlight! And to bring out the flavors of these dishes even more vividly, we recommend pairing them with sparkling wines. We’ve also put together a selection of perfect matches — all you have to do is choose the pairing that suits your mood! This offer is valid only at Brasserie Lambic at 7s1 Strastnoy Boulevard.
04 September 2026