New pitches of Lambic's favorite dishes
Dear guests, we are pleased to announce a major update of the main menu!
We always strive to please you not only with taste and consistently high quality, but also with harmonious presentation, so in addition to new dishes we have updated your favorite Lambic items.
We have added new accents to familiar recipes to make the taste even more interesting and the presentation more aesthetically pleasing. Look for the special «new serving» icon on the menu and get reacquainted with our hits!
The most changes are in the appetizers section: renewed bruschetta on brioche from our own bakery, serving of smorrebros has been supplemented with cucumber and olive tartare, tender chicken pate with caramelized onions is now served with strawberry jam, and eggplant — with Greek zadziki sauce and grilled tomato. Mini-chebureks are now rectangular with more filling, and beef steak with seafood is now served with pepper-cheese sauce.
Two new dishes with duck — olivier and taco, which have become hits of the spring special menu among the guests, have been added to the menu.
There is a novelty: tiramisu in a nest of kataifi dough with homemade nut liqueur and seasonal berries, which will become a real decoration of your dinner.
See you at Lambic!
On May 13 at 8:00 PM, Lambic Collection will host a light spring tasting of traditional Belgian lambic with fruit. This time, together with sommelier Fyodor Muzhichenkov, we will sample some interesting and rare Belgian varieties: 1. Tilquin Oude Quetsche a l'Ancienne 2. Cantillion Rose 3. Hanssens Cassis 4. 3Fonteinen Oude Kriek As always, Ivan Negutarov, chef at Lambic Collection, will prepare appetizers for the tasting that perfectly complement the flavors of the Belgian lambics. Ticket price per person: 5,900₽ Guests gather at 7:30 p.m.; dinner begins at 8:00 p.m. Tickets can be purchased at Lambic Collection, 12s1 2nd Zvenigorodskaya St., or by phone at +7 (495) 487-35-17.
28 April 2026
Brasserie Lambic is expanding its horizons once again! The famous Belgian brasserie chain has opened a new restaurant in the resort town of Krasnaya Polyana at 6 Gornaya Karusel Street. The menu features the best of Flemish and European cuisine, a collection of beers from around the world, and an extensive wine list. The new Lambic in Krasnaya Polyana can accommodate more than 90 guests. The restaurant offers an elegant interior in noble beige and burgundy tones. The open kitchen adds an element of dynamism, while the warm, subdued lighting, natural wood, and stained-glass windows with mountain views are the main elements that create the cozy atmosphere that sets this restaurant apart from others. The entire chain is connected to the Lambic loyalty club, and the new restaurant in Krasnaya Polyana is no exception. Join the loyalty program by installing the Lambic app — it's a convenient and easy way to find out about restaurant news and special offers, collect and redeem bonuses, view menus, book tables, save receipts, get directions to the nearest restaurant, and much more. See you at Lambic at Krasnaya Polyana, 6 Gornaya Karusel Street.
10 April 2026