Lenten menu at Lambic!
Traditionally, in Lambic, we prepared a special offer during Lent.
In the main menu, look for dishes marked with a special sign. We especially recommend the proven hit — shawarma with falafel, vegetables and lean sauce. Also on the lenten menu: rich mushroom soup, author's salad with quinoa, avocado and lemon sauce, vegetable spring rolls and buckwheat with mushrooms.
We will tell separately about the lunch menu, which we prepare on workdays from 12:00 to 17:00. Until the end of Lent, every week we offer 4 new Lenten dishes. Next week, try a salad with potatoes and pickled mushrooms, minestrone with lean sour cream, buckwheat noodles with mushrooms in teriyaki sauce, and dessert pumpkin mousse.
Lunch menu for the current week ;you can always look in the relevant section of the site.
Friends, we’ve opened a club for all beer lovers, enthusiasts, and anyone who’s simply curious—people who’d like to learn more about beer, its history, and try a wide variety of beers! Every Wednesday at 8:00 p.m., we meet at Brasserie Lambic, located at 33/1 Gogolevsky Boulevard, for a tasting led by our beer sommelier, Fedor Muzhichenkov. Next tasting date: September 23 Theme: Monastic Beer Address: Brasserie Lambic, 33/1 Gogolevsky Boulevard Guest check-in: 8:00 PM Participation fee: 1,990 ₽ Reservations by phone at +7 (495) 181-21-53 or on the website with the note “tasting”; seating is at a communal table. And if you’d prefer a more intimate beer experience, from Tuesday through Saturday, our beer sommelier Fyodor Muzhichenkov will host a private tasting just for your group at Brasserie Lambic, 33/1 Gogolevsky Boulevard!
18 September 2026
It’s fig season at Lambic Collection! Fig Tart Shortcrust pastry base, nut-free. Homemade fig and raspberry jam sweetened with honey, chantilly cream (light whipped cream with mascarpone and vanilla). Topped with a generous portion of fresh figs. Only at Lambic Collection, 12s1 Zvenigorodskaya St., 2nd Building (Lucky Residential Complex)!
18 September 2026