Москва
Новосибирск

Nice bonuses to all the girls in honor of March 8!

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Brasserie Lambic team congratulates the most charming and beautiful with International Women’s Day! We wish that your life was filled with bright events, your eyes shone only with happiness, and we promise to always please you and pleasantly surprise you!


We could not leave any girl of our privilege club LambicClub without a gift! Look for 800 gift bonuses on your LambicClub cards! Bonuses are written off according to the standard rules of the loyalty program. You can read more about the rules here.


Make it till April 1st!


We look forward to seeing you at Lambic!


*Unused bonuses will be automatically deducted on April 01, 2024.

Date: 05 February
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Lambic match broadcast schedule
Lambic match broadcast schedule

Schedule of upcoming match broadcasts at Lambic restaurants:    March 11  Tuesday 18:45. Football. FONBET Cup of Russia. Way of the Regions. 1/4 finals. «Dynamo (Makhachkala) — Lokomotiv (Moscow)  March 12  Wednesday 20:15. Football. FONBET Cup of Russia. RPL way. 1/2 final. CSKA — Dynamo Moscow  March 15  Saturday 19:00. Football. WORLD Russian Premier League. «Lokomotiv» (Moscow) — ‘Dynamo’ (Moscow)  March 16  Sunday 19:00. Football. WORLD Russian Premier League. Spartak (Moscow) — Zenit (St. Petersburg)   Restaurants where the broadcasts will take place: ul. Myasnitskaya, 40A ul. Dolgorukovskaya, 19c7 Prospekt Mira, 26c7 ul. Bolshaya Ordynka, 65 Strastnoy boulevard, 7c1 Gogolevsky boulevard, 33/1 Turchaninov lane, 3c5 ul. Dmitriy Ulyanov, 5A Khodynsky boulevard, 2 ul. Krasnoproletarskaya, 16c2 ul. Krasina, 7c1 ul. Shabolovka, 19 When reserving tables, be sure to let us know if you want to watch the broadcast, we will find the most comfortable seats for you. See you at the matches at Lambic!  

03 March 2025

Seasonal menu with duck at Lambic
Seasonal menu with duck at Lambic

Chef Semyon Solomein presents a new special Lambic menu! Here you will find 5 duck dishes in different cooking techniques and styles. We start our acquaintance with duck riet, which we serve with pickled daikon, cherry marmalade and ciabatta. Next, we take an olivier with smoked duck, made with roasted vegetables with homemade dressing. Taco in crispy tortilla with Peking duck and hoisin sauce will be an excellent appetizer, which is convenient to «share» for the whole company. We will warm up with fragrant sesame ramen with duck breast, pickled egg and spicy chili oil. And for hot dish we’ll choose stewed duck leg confit with polenta and spinach. For dessert, try the coconut mochi with mango-mandarin sauce, a classic Japanese dessert made from rice dough and topped with creamy ice cream. For a perfect match to the dishes, we recommend specially invented drinks from bar manager Diana Dvoretskaya: — Mr. Scrooge (peated whiskey/campari/red vermouth) — Beijing Vacation (bourbon / cherry / herbal liqueur) — Apricot Flight (vodka / apricot / almond / lemon) — Lingonberry Splash (gin / lingonberry / lemon / bitters) — Hunter’s Instinct (rum / herbal tea / lingonberry / cinnamon / bitter)

29 January 2025