Try gelato and sorbets in summer!
The menu includes handmade ice cream from our partners from the Dicaretto laboratory — the first production in Moscow for the production of high-quality Italian ice cream.
The choice is large: gelato — vanilla, chocolate, strawberry, pistachio and raffaello. There is also a lot of sorbet, and the options are more unusual: strawberry-basil, cherry, lemon and mango.
Despite the similar taste and appearance, these desserts differ from each other. Sorbet does not contain dairy products, is made of sugar, fruit and berry puree and juice, has a light refreshing texture.
Gelato is an Italian frozen dessert made of milk and sugar, with the addition of berries, nuts, chocolate and fresh fruit.
We are waiting for you in Lambic!