The long-awaited chanterelle season at Lambic!
We’ve selected three dishes from our main menu that we’re now preparing with chanterelles:
We simmer the chanterelles in garlic oil with white wine and parsley. The oil brings out their fruity aroma, while the wine adds a refined touch of acidity.
And as a new addition, we’ve prepared delicate zucchini waffles with chanterelles and truffle cream just for you!
Don’t miss chanterelle season at Lambic restaurants at the following locations: 40A Myasnitskaya St., 7s1 Strastnoy Blvd., 15s1 Verkhnyaya Radishchevskaya St., 33/1 Gogolevsky Blvd., 3s5 Turchaninov Lane, 2 Khodynsky Blvd., 16s2 Krasnoproletarskaya St., 5A Dmitriya Ulyanova St., and 11/32 Vorontsovo Pole.
Friends, we’ve opened a club for all beer lovers, enthusiasts, and anyone who’s simply curious—people who’d like to learn more about beer, its history, and try a wide variety of beers! Every Wednesday at 8:00 p.m., we meet at Brasserie Lambic, located at 33/1 Gogolevsky Boulevard, for a tasting led by our beer sommelier, Fedor Muzhichenkov. Next tasting date: September 23 Theme: Monastic Beer Address: Brasserie Lambic, 33/1 Gogolevsky Boulevard Guest check-in: 8:00 PM Participation fee: 1,990 ₽ Reservations by phone at +7 (495) 181-21-53 or on the website with the note “tasting”; seating is at a communal table. And if you’d prefer a more intimate beer experience, from Tuesday through Saturday, our beer sommelier Fyodor Muzhichenkov will host a private tasting just for your group at Brasserie Lambic, 33/1 Gogolevsky Boulevard!
18 September 2026
It’s fig season at Lambic Collection! Fig Tart Shortcrust pastry base, nut-free. Homemade fig and raspberry jam sweetened with honey, chantilly cream (light whipped cream with mascarpone and vanilla). Topped with a generous portion of fresh figs. Only at Lambic Collection, 12s1 Zvenigorodskaya St., 2nd Building (Lucky Residential Complex)!
18 September 2026