Brasserie Lambic: seasonal specials at the restaurant on Bolshaya Ordynka
Summer is still evident in the juicy fruits, but the coolness and comfort of autumn are already noticeable. It is precisely this transition—from lightness to richness—that is the focus of brand chef Vasily Ratner’s autumn update at Brasserie Lambic.
For example, watermelon reaches its ideal flavor at the beginning of autumn, which is why Lambic offers it in a salad with chana cheese and yuzu sauce (600 rubles). Or okra pods — a rare guest in Moscow restaurants, an African plant that is also grown in southern Russia. Here it appears in two versions: in tomato and soy sauce with sesame seeds (890 rubles) and crispy — okra frito (850 rubles). There is also a new sweet dish, «Rum Baba» (990 rubles), a dessert made according to an old French recipe. Inside, there is a berry filling, light cream, and a generous portion of rum for soaking.
Among the new products are also:
— Cherry tomatoes with mozzarella panna cotta (1,100 rubles);
— Cream of broccoli soup with chorizo (750 rubles);
— Waldorf salad with smoked chicken (990 rubles);
— Baked eggplant with spicy minced lamb and pomegranate (990 rubles);
— Watermelon canapés in anise vodka (400 rubles);
— Baked Camembert with plums and grapes (1600 rubles);
— Assorted mushrooms with potatoes (1,250 rubles);
— Onion cookies with cheese mousse (650 rubles);
— Chicken confit with celery root (1,250 rubles).
The updated menu is available at Lambic on Bolshaya Ordynka!
Brasserie Lambic is expanding its horizons once again! The famous Belgian brasserie chain has opened a new restaurant in the resort town of Krasnaya Polyana at 6 Gornaya Karusel Street. The menu features the best of Flemish and European cuisine, a collection of beers from around the world, and an extensive wine list. The new Lambic in Krasnaya Polyana can accommodate more than 90 guests. The restaurant offers an elegant interior in noble beige and burgundy tones. The open kitchen adds an element of dynamism, while the warm, subdued lighting, natural wood, and stained-glass windows with mountain views are the main elements that create the cozy atmosphere that sets this restaurant apart from others. The entire chain is connected to the Lambic loyalty club, and the new restaurant in Krasnaya Polyana is no exception. Join the loyalty program by installing the Lambic app — it's a convenient and easy way to find out about restaurant news and special offers, collect and redeem bonuses, view menus, book tables, save receipts, get directions to the nearest restaurant, and much more. See you at Lambic at Krasnaya Polyana, 6 Gornaya Karusel Street.
10 March 2026
Lambic continues to introduce you to contemporary art. Together with the TIKHO gallery, we present the RE:pair exhibition, which you can view on the walls of the Lambic restaurant at 33/1 Gogolevsky Boulevard. The RE:pair exhibition is a process of reassembly. — The prefix RE: indicates a return, rethinking, and repetition. — Pair in the title refers to the format of a duet — two authors, two types of sensitivity, two trajectories.— RE:pair can also be read as repair — a “fix” or “restoration.” But here we are not talking about a return to the original, but about reassembly. Authors Anastasia Malinovskaya and Yan Tikhonenko lead the viewer on a journey from rigid logic to a new, more sensitive perception of the world — to the lost irrational, suppressed in the process of adaptation to the social structure. The TIKHO Gallery is an independent gallery founded by Irina and Yan Tikhonenko. The gallery is located in Moscow, in an old 19th-century mansion on Chistye Prudy. You can learn more about the exhibition and purchase an exhibit at the Lambic restaurant at 33/1 Gogolevsky Boulevard.
10 March 2026