New menu: more choices, lower prices
We love our guests very much and we regularly prove it with practice.
So, since October 1 all the restaurants of the chain started a new menu with even more unusual combinations from different cuisines of the world, as well as traditional Belgian recipes. An important and pleasant moment is that the prices have become more affordable.
We put a special emphasis on waffles cooked according to traditional Belgian recipes: potato waffles from a special menu section will be served with different toppings - fish roe and sour cream (520 rubles), mushrooms, sour cream sauce and poached egg (440 rubles), salmon, poached egg and Galandez sauce (490 rubles), and roast beef and sun-dried tomatoes (460 rubles).
Another new section of the menu is called "Asia". It features trendy poke (with tuna, salmon and mix - 690 rubles), the freshest sashimi of tuna and salmon (570 rubles), spicy wasabi shrimp (580 rubles) and warming tom-yam with shrimp (680 rubles). All these delicacies are excellent with refined geese, beer, often called "Brussels champagne".
For main course you can choose a dish from "Grill" section: meat lovers will certainly like the juicy steak Blade with potatoes (980 RUR) or classic New York (1990 RUR) and Ribai (2200 RUR), while fish lovers will enjoy salmon with pumpkin and miso mousse (640 RUR), picanha with celery and carrot confit (690 RUR) or shrimps in Asian sauce (620 RUR).
On July 7 at 7:30 p.m., we will be joined by Albert De Brabandere from Belgium — the director and fifth-generation owner of the De Brabandere brewery, which has been producing a wide variety of beers to suit every taste for over a century, the most famous of which is Petrus! In keeping with the tradition of our gastronomic dinners at Lambic, we will present a six-course meal, and our guest will present the six best Petrus varieties, known and loved around the world: 1 course Petrus Blond 2 course Petrus Dubbel 3 course Petrus Flanders 4 course Petrus Kriek 5 course Petrus Tripel 6 course Petrus Ruby Guests will gather at 7:30 p.m. at Lambic, 33/1 Gogolevsky Blvd.; dinner begins at 8:00 p.m. Ticket price per person: 5,900₽ Seating is limited. E-tickets can be purchased at delivery.lambic.ru or at Lambic, 33/1 Gogolevsky Blvd. To purchase an e-ticket: 1) Add the e-ticket to your cart on the delivery website 2) When placing your order, enter any delivery address 3) After paying for the e-ticket, a restaurant manager will contact you within one day to confirm the details
26 June 2026
For the new seasonal menu, we’ve once again joined forces with Miratorg to pool our knowledge and experience in working with meat and have created nine dishes inspired by vibrant Asian flavors and combinations: — Pan-seared roll with squid and pork. — Taco with pork and muer mushrooms. — Pan-seared beef with rice, kimchi, and egg. — Pan-seared chicken with rice, kimchi, and egg. — Roti with Sichuan-style beef. — Cucumber salad with pork. — Pork belly with mashed potatoes and apple. — Filet mignon with Kenyan beans and shiitake mushrooms. — Rack of lamb with couscous and raisins. Experience the flavors of Asia at Lambic restaurants located at: 40A Myasnitskaya St., 7s1 Strastnoy Blvd., 15s1 Verkhnyaya Radishchevskaya St., 33/1 Gogolevsky Blvd., 3s5 Turchaninov Lane, 2 Khodynsky Blvd., 16s2 Krasnoproletarskaya St., 5A Dmitriya Ulyanova St., and 11/32 Vorontsovo Pole.
26 June 2026