Beer delicacies in Bolshoy Cherkassky
Ancient Romans considered crayfish as a delicacy, they were used to treat rabid dog bites, later they became the food of the aristocrats, and today no person in the world would refuse these river delicacies.
At Brasserie Lambic in Bolshoi Cherkassky Lane we cook crayfish in Hawaiian beer Kona Longboard Lager, with dill sticks and florets with added spices, as well as frying crayfish in sesame seeds.
Beer and crayfish - this pairing has been familiar to us for a long time.
We invite to a delicious tasting!
1 kg crayfish - 2500 ₽
500 g. - 1300 ₽
Address of the restaurant: Bolshoy Cherkassky lane, 15/17 s1
The offer is valid until December 31, 2019.
We are waiting for children aged 6 and older at Lambic on Khodynsky Boulevard for children's cooking master classes from the chef! The chef will personally tell each child about the dish and help them prepare it. While the children are busy with interesting activities, parents can relax at Lambic. Master classes will be held: on January 16 and 17 at 2:00 p.m.on January 23 and 24 at 2:00 p.m.Cost: 1000₽ To register, please contact the restaurant manager or call +7 (495) 125-21-51
29 December 2025
We are extending our promotion at Lambic restaurant at 40A Myasnitskaya Street: throughout the New Year holidays, from January 1 to 11, a kilogram of BBQ-glazed pork ribs is available for 1690₽. Add a 0.5L glass of Sater Premium Lager to your ribs for only 300₽! The promotion is valid from January 1 to 11 only at Lambic restaurant at 40A Myasnitskaya Street.
07 December 2025