BBQ evenings in Lambic at the Park kultury. Catching the summer: outdoor grill.
Hurry up to enjoy the summer at Lambic! Our new restaurant near the Park Kultury metro station has a large veranda surrounded by greenery. We installed a large wood-burning grill on will be hosting BBQ Nights on every week from Thursday to Saturday! In plans are a special menu of dishes on grill, special beers and not just for great prices, raffles and good mood from our team!
The first weekend menu:
Thursday: Grilled grilled ribs: pork and beef ribs, marinated in a special way and fried on open fire in teriyaki glaze with adding honey. Serve with baked potatoes and salad.
Friday: Roast the lamb on skewer and serve in two options: in homemade pita bread with vegetables and tartar sauce or on a plate with quinoa, vegetables and narsharab sauce.
Saturday: Grilled Burgers! Perfectly cooked marbled beef steaks, fresh buns and choice of three flavors: with chanterelles, with babaganoush eggplant appetizer and with smashed cucumbers.
We also prepared a special offer for drinks: exclusively in Lambic, a rare variety on tap: a blend of Timmermans Oude Kriek cherry and the famous Guinness stout — cost 330 rub. for 0.33 and 460 rub. per glass 0.5.
In addition to fragrant dishes on an open fire, we will treat guests with ripe watermelon, we will draw 90 cans of strawberry Timmermans Strawberry Lambicus.
The evenings will be hot, we are waiting for guests in Turchaninov Lane 3c5
Reservation of tables: +7 (495) 432-09-90
On July 7 at 7:30 p.m., we will be joined by Albert De Brabandere from Belgium — the director and fifth-generation owner of the De Brabandere brewery, which has been producing a wide variety of beers to suit every taste for over a century, the most famous of which is Petrus! In keeping with the tradition of our gastronomic dinners at Lambic, we will present a six-course meal, and our guest will present the six best Petrus varieties, known and loved around the world: 1 course Petrus Blond 2 course Petrus Dubbel 3 course Petrus Flanders 4 course Petrus Kriek 5 course Petrus Tripel 6 course Petrus Ruby Guests will gather at 7:30 p.m. at Lambic, 33/1 Gogolevsky Blvd.; dinner begins at 8:00 p.m. Ticket price per person: 5,900₽ Seating is limited. E-tickets can be purchased at delivery.lambic.ru or at Lambic, 33/1 Gogolevsky Blvd. To purchase an e-ticket: 1) Add the e-ticket to your cart on the delivery website 2) When placing your order, enter any delivery address 3) After paying for the e-ticket, a restaurant manager will contact you within one day to confirm the details
26 June 2026
For the new seasonal menu, we’ve once again joined forces with Miratorg to pool our knowledge and experience in working with meat and have created nine dishes inspired by vibrant Asian flavors and combinations: — Pan-seared roll with squid and pork. — Taco with pork and muer mushrooms. — Pan-seared beef with rice, kimchi, and egg. — Pan-seared chicken with rice, kimchi, and egg. — Roti with Sichuan-style beef. — Cucumber salad with pork. — Pork belly with mashed potatoes and apple. — Filet mignon with Kenyan beans and shiitake mushrooms. — Rack of lamb with couscous and raisins. Experience the flavors of Asia at Lambic restaurants located at: 40A Myasnitskaya St., 7s1 Strastnoy Blvd., 15s1 Verkhnyaya Radishchevskaya St., 33/1 Gogolevsky Blvd., 3s5 Turchaninov Lane, 2 Khodynsky Blvd., 16s2 Krasnoproletarskaya St., 5A Dmitriya Ulyanova St., and 11/32 Vorontsovo Pole.
26 June 2026