Gastronomic dinner Lambic Seafood x Brouwerij Van Steenberge
On June 18 at Lambic Seafood on Pushkinskaya we continue the tradition of gastronomic dinners together with the best European breweries! This time David Wagnon, export director of the Brouwerij Van Steenberge brewery, which has been brewing the famous Gulden Draak, Piraat, Monks and many other varieties for the third century, is coming to us.
The dinner program, as always, includes tasting of 5 varieties, a story about the history of the brewery and peculiarities of production from our guest and, of course, a set of 5 serves from Lambic brand-chef Alexey Yashayev, invented to perfectly complement the drinks.
Dinner menu:
— Sea urchin tartare with salmon, avocado and ponzu sauce
Baptist Wit
— Paté croute of duck with foie gras
Bornem Dubbel
— Salmon and dorado wellington with white wine sauce
Fourchette
— Risotto cacho e pepe with ribeye steak
Monks Grand Cru
— Belgian chocolate brownies with cherry on bourbon
Gulden Draak Classic
Gathering of guests at 19.00 at Lambic Seafood, 12 Maly Gnezdnikovsky Lane, dinner starts at 19.30.
Ticket price for 1 person - 5700₽.
The number of seats is limited. You can buy e-tickets at the following LINK or at Lambic Seafood, 12 Maly Gnezdnikovsky Lane.
To purchase an e-ticket:
1) Add the e-ticket on the delivery site to your cart
2) Specify any delivery address when placing an order
3) After paying for the e-ticket, the restaurant manager will contact you within a day to clarify the details. Guests can be seated at separate or shared tables.
For the new seasonal menu Dmitry Lazko, brand-chef of Miratorg, and Evgeny Goncharov, concept-chef of Brasserie Lambic, combined their knowledge and experience in working with meat and created 8 dishes from beef cooked in a smoker. A smoker is a specialty wood-fired smokehouse oven for low temperature cooking. The soft smoke allows for juiciness and flavor retention during long smoking. We used three cuts of beef cooked for many hours in the smoker — brisket, ribs and roast beef from picanha — as the basis of our dishes: — Smoked picanha roast beef with chanterelles, capers, rucola and parmesan — Layered roti flatbread with smoked roast beef, feta cheese cream, onion fries and hoisin sauce — Okroshka with brisket on kvass/kefir — Fettuccini with brisket, chanterelles and parmesan in sweet pepper sauce — Sandwich on ciabatta with smoked roast beef, pickled cabbage, caramelized onions and pickles — Beef rib with roasted peppers, spinach and pickles — Brisket burger in a brioche bun with egg, caramelized onions and parmesan cheese — Beef brisket with pickles in a soy-sesame marinade, jalapenos and tripple black sauce. To meat dishes of the new menu we recommend our author’s Tripple Black sauce with coffee, dates and dark beer! Buy a souvenir bottle of sauce for your home or as a gift for your loved ones! Taste new dishes on Lambic verandahs in the company of bright seasonal cocktail spritzes!
22 July 2025
Schedule of upcoming match broadcasts at Lambic restaurants: There are no actual match broadcasts in Lambic restaurants this week. Restaurants where the broadcasts will take place: ul. Myasnitskaya, 40A ul. Dolgorukovskaya, 19c7 Prospekt Mira, 26c7 ul. Bolshaya Ordynka, 65 Strastnoy boulevard, 7c1 Gogolevsky boulevard, 33/1 Turchaninov lane, 3c5 ul. Dmitriy Ulyanov, 5A Khodynsky boulevard, 2 ul. Krasnoproletarskaya, 16c2 ul. Shabolovka, 19 ul. Krasina, 7, p. 1 When reserving tables, be sure to let us know if you want to watch the broadcast, we will find the most comfortable seats for you. See you at the matches at Lambic!
12 July 2025