Lambic Seafood is a new democratic gastrobar from the team of the Belgian beer restaurant chain Brasserie Lambic!
The highlight of the menu is signature fish and seafood dishes, to which we offer a wide selection of wines by the glass, 16 draft beers and over 60 bottled beers from all over the world.
Interior decoration and shelves with glasses and panels with a marine theme around the perimeter of the hall, as well as wine cabinets, beer racks, thematic infographics emphasize the format of the place and create a cozy atmosphere for dinner or lunch.
The menu features more than 40 fish and seafood dishes. Special mention should be made of sections with fresh seafood and dishes cooked in baking bags using special technology. The restaurant has an aquarium with Far Eastern oysters and sea urchins. Our waiters will help you to choose appetizers perfectly suited to different sorts of beer and wine. The section with cheesy Belgian waffles deserves attention. We also add waffles to many dishes - soups and hot dishes.
The main menu is complemented by a special offer "Hits of Brasserie Lambic", which contains the most popular dishes of the chain.
We are waiting for you in the new Lambic Seafood gastrobar at the address: Maly Gnezdnikovsky per., 12
Details and table reservations at https://seafoodbastards.ru/
On February 5 at 7:30 p.m., Lambic Collection at 2 Zvenigorodskaya Street, 12s1, will host a dinner featuring a tasting of Burgundy wines: 1. NV Cremant de Bourgogne Baptiste Bienvenu.2. 2023 Aligote Baptiste Bienvenu.3. 2023 Chardonnay Bourgogne Laroche.4. 2020 Chardonnay Pouilly Fuisse Premier Cru Domaine Cordier.5. 2018 Pinot Noir Savigny-les-Beaune Patriarche.6. 2015 Pinot Noir Pommard 1-er Cru Bouchard Pere & Fils.7. Liquor Joseph Cartron Creme de Cassis. Burgundy, stretching from Chablis in the north to Beaujolais in the south, is home to more than four thousand producers whose vineyards form an elegant mosaic. Each piece of the puzzle is unique, each wine is one of a kind. Roman Meshitaev, wine sommelier at Lambic Collection, will talk in detail about the brightest representatives of this interesting region, while Ivan Negutarov, chef at Lambic Collection, will prepare dishes for dinner that complement the taste of the wine: — Bonbon shrimp in potato thread with spicy sauce.— Beef tartare on potato gratin with truffle aioli.— Mini spinach with fried oyster mushrooms and enoki mushrooms in sesame sauce.— Duck leg confit in cherry beer sauce with celery and kale purée.— Caramel and nut tart with hazelnuts Ticket price per person: 8,500 rubles. Guests arrive at 7:00 p.m. The event begins at 7:30 p.m. Seating is limited and will be at a communal table. Tickets can be purchased at Lambic Collection, 2nd Zvenigorodskaya 12s1, or by phone at +7 (495) 487-35-17.
21 January 2026
The best opportunity to try all 20 varieties of draft beer at Lambic at a great price! Every Monday and Tuesday, any 330ml draft beer from the Lambic beer atlas is available for 390₽! The promotion is valid until the end of February every Monday and Tuesday at Lambic: 40A Myasnitskaya St., Strastnoy Boulevard 7s1, Verkhnyaya Radishchevskaya 15s1, Gogolevsky Boulevard 33/1, Turchaninov Lane 3s5, Khodynsky Boulevard 2, Krasnoproletarskaya 16s2, Dmitriya Ulyanova 5A, and Vorontsovo Pole 11/32.
14 January 2026