Lambic Seafood is a new democratic gastrobar from the team of the Belgian beer restaurant chain Brasserie Lambic!
The highlight of the menu is signature fish and seafood dishes, to which we offer a wide selection of wines by the glass, 16 draft beers and over 60 bottled beers from all over the world.
Interior decoration and shelves with glasses and panels with a marine theme around the perimeter of the hall, as well as wine cabinets, beer racks, thematic infographics emphasize the format of the place and create a cozy atmosphere for dinner or lunch.
The menu features more than 40 fish and seafood dishes. Special mention should be made of sections with fresh seafood and dishes cooked in baking bags using special technology. The restaurant has an aquarium with Far Eastern oysters and sea urchins. Our waiters will help you to choose appetizers perfectly suited to different sorts of beer and wine. The section with cheesy Belgian waffles deserves attention. We also add waffles to many dishes - soups and hot dishes.
The main menu is complemented by a special offer "Hits of Brasserie Lambic", which contains the most popular dishes of the chain.
We are waiting for you in the new Lambic Seafood gastrobar at the address: Maly Gnezdnikovsky per., 12
Details and table reservations at https://seafoodbastards.ru/
Friends, we’ve opened a club for all beer lovers, enthusiasts, and anyone who’s simply curious—people who’d like to learn more about beer, its history, and try a wide variety of beers! Every Wednesday at 8:00 p.m., we meet at Brasserie Lambic, located at 33/1 Gogolevsky Boulevard, for a tasting led by our beer sommelier, Fedor Muzhichenkov. Next tasting date: September 23 Theme: Monastic Beer Address: Brasserie Lambic, 33/1 Gogolevsky Boulevard Guest check-in: 8:00 PM Participation fee: 1,990 ₽ Reservations by phone at +7 (495) 181-21-53 or on the website with the note “tasting”; seating is at a communal table. And if you’d prefer a more intimate beer experience, from Tuesday through Saturday, our beer sommelier Fyodor Muzhichenkov will host a private tasting just for your group at Brasserie Lambic, 33/1 Gogolevsky Boulevard!
18 September 2026
It’s fig season at Lambic Collection! Fig Tart Shortcrust pastry base, nut-free. Homemade fig and raspberry jam sweetened with honey, chantilly cream (light whipped cream with mascarpone and vanilla). Topped with a generous portion of fresh figs. Only at Lambic Collection, 12s1 Zvenigorodskaya St., 2nd Building (Lucky Residential Complex)!
18 September 2026