Les 3 Fourquets brewery weeks in Lambic!
We continue the traditional promotion with additional cashback 10% for selected beers from our Atlas! This time we introduce you to a rather young by Belgian standards Les 3 Fourquets brewery, which was founded in 2003 year. She chose the image of a wolf as her emblem. According to local Arden legend, they inhabited the area where the brewery is now located. It is located on a magnificent old 19th century farmhouse, part of the Ardennes landscape. Historical records are sketchy, but it is known that these areas were inhabited by wolves in ancient times. And the line of beer itself is called quite expectedly in honor of hops, — lupulus, whose Latin name is — humulus lupulus — literally translated as "ordinary little wolf".
Lupulus Blanche 0.33. Fortress: 4.5%
On the palate, a combination of bitterness and sweetness, spicy and citrus shades. Notes of apple, peach and banana, tones of wheat, coriander and citrus.
Lupulus Hopera 0.33. ABV: 6%
Exotic fruit aromas are brought to life through the use of various aromatic hop varieties, and the Dry Hopped method only enhances the aromatics of this original Belgian ale.
Lupulus Organicus 0.33. Alcohol: 8.5%
Floral aromas, herbal notes and pleasant bitterness are clearly felt in the aftertaste. Brewed using Cascade hops grown in Belgium. The beer is bio-certified.
Lupulus Brune 0.75. ABV: 8.5%
Translucent light coffee body with shimmery reflection. It differs from classic dark ale by its soft character and light citrus notes in aftertaste. Very drinkable and surprisingly refreshing dark ale.
Lupulus Ardennes Triple 0.75. Alcohol: 8.5%
Unfiltered craft triple from the foothills of the Belgian Ardennes. It has a golden body, slightly cloudy, with an ivory head of foam. Aromas of citrus and herbs. Gentle bitterness with notes of thyme.
Try new varieties and discover new flavors in Lambic! Offer valid at all Lambic restaurants until August 20 on presentation of Lambic Club e-card.
Belgian light lager brewed by the famous St-Feuillien brewery especially for Brasserie Lambic! A perfectly balanced beer, the taste and aroma are soft, moderately malty with a profile of toasty, biscuit, nutty, caramel and honey notes with moderate fruitiness and a slight hop bitterness. Try it in all Lambic's already!
16 June 2025
Dear guests, we are pleased to announce a major update of the main menu! We always strive to please you not only with taste and consistently high quality, but also with harmonious presentation, so in addition to new dishes we have updated your favorite Lambic items. We have added new accents to familiar recipes to make the taste even more interesting and the presentation more aesthetically pleasing. Look for the special «new serving» icon on the menu and get reacquainted with our hits! The most changes are in the appetizers section: renewed bruschetta on brioche from our own bakery, serving of smorrebros has been supplemented with cucumber and olive tartare, tender chicken pate with caramelized onions is now served with strawberry jam, and eggplant — with Greek zadziki sauce and grilled tomato. Mini-chebureks are now rectangular with more filling, and beef steak with seafood is now served with pepper-cheese sauce. Two new dishes with duck — olivier and taco, which have become hits of the spring special menu among the guests, have been added to the menu. There is a novelty: tiramisu in a nest of kataifi dough with homemade nut liqueur and seasonal berries, which will become a real decoration of your dinner. See you at Lambic!
10 June 2025