"Let there be tacos!" - That's what our brand chef said when he was thinking about the idea for the new seasonal menu.
And indeed, what could be better during the cold season than Mexican food, warming you up from the inside with its searing flavor and spicy aroma!
Mexican cuisine is recognized as an Intangible Heritage of UNESCO. It combines the flavors of the indigenous Aztecs, European nations and drives everyone who loves juicy and vibrant combinations crazy.
Our seasonal menu includes 8 hits of Mexican cuisine that we can't wait to introduce you to!
You can start your acquaintance with the most popular and favorite dish of Mexico - tacos! At Lambic we have prepared for you 3 kinds of hearty tacos: with chicken, beef and shrimp that you can order in 3, 5 and 7 pieces.
To accompany tacos and other dishes of the new menu we recommend hot sauce Pineapple shot created by the brand-chef especially for this menu! Available in two formats: a 30ml portion or a souvenir bottle of hot sauce 115ml for your home or as a gift for hot sauce lovers!
Corn nachos with beef chile con carne and cheese would make a great appetizer for a light Mexican-style lager, El Capulco!
Mexican soup posole with beef, corn and beans is sure to surprise you with its flavorful combination of spices.
Schedule of upcoming match broadcasts at Lambic restaurants: November 1 Saturday 20:15. Football Zenit — Lokomotiv November 2 Sunday 19:30. Football Krasnodar — Spartak Restaurants where the broadcasts will take place: ul. Myasnitskaya, 40A ul. Dolgorukovskaya, 19c7 ul. Bolshaya Ordynka, 65 Strastnoy boulevard, 7c1 Gogolevsky boulevard, 33/1 Turchaninov lane, 3c5 ul. Dmitriy Ulyanov, 5A Khodynsky boulevard, 2 ul. Krasnoproletarskaya, 16c2 When reserving tables, be sure to let us know if you want to watch the broadcast, we will find the most comfortable seats for you. See you at the matches at Lambic!
19 October 2025
We celebrate Oktoberfest every year and invite you to join us at the largest beer festival in the world! This year, in keeping with this wonderful tradition, we've created this menu in collaboration with Miratorg, inspired by the recent festival. We'll start with a crispy pretzel, which we all look forward to every year, and flaky roti with pulled pork! For main courses, we'll have pork loin schnitzel and smoked pork brisket with crispy cauliflower. Pair it all with German beers from the Beer Atlas! The star of the menu is traditionally the mini bone-in pork knuckle! This year, we're glazing it in demi-glace sauce and serving it with mashed potatoes and French fries.
08 October 2025