Mexican menu at Lambic!
"Let there be tacos!" - That's what our brand chef said when he was thinking about the idea for the new seasonal menu.
And indeed, what could be better during the cold season than Mexican food, warming you up from the inside with its searing flavor and spicy aroma!
Mexican cuisine is recognized as an Intangible Heritage of UNESCO. It combines the flavors of the indigenous Aztecs, European nations and drives everyone who loves juicy and vibrant combinations crazy.
Our seasonal menu includes 8 hits of Mexican cuisine that we can't wait to introduce you to!
You can start your acquaintance with the most popular and favorite dish of Mexico - tacos! At Lambic we have prepared for you 3 kinds of hearty tacos: with chicken, beef and shrimp that you can order in 3, 5 and 7 pieces.
To accompany tacos and other dishes of the new menu we recommend hot sauce Pineapple shot created by the brand-chef especially for this menu! Available in two formats: a 30ml portion or a souvenir bottle of hot sauce 115ml for your home or as a gift for hot sauce lovers!
Corn nachos with beef chile con carne and cheese would make a great appetizer for a light Mexican-style lager, El Capulco!
Mexican soup posole with beef, corn and beans is sure to surprise you with its flavorful combination of spices.
Every Wednesday at Brasserie Lambic, the restaurant waives the markup on ten popular menu items. Through mid-May, guests can enjoy the menu’s best-sellers at cost price every Wednesday. Ten dishes from the main menu are featured in the promotion each week, and the selection will change weekly. The rules are simple: head to Lambic on Wednesday, look for the burgundy price tags on the menu, and enjoy the chain’s most popular dishes at the best possible price. If you haven’t visited Brasserie Lambic yet, this is the perfect opportunity! List of participating restaurants: 40A Myasnitskaya St., 7s1 Strastnoy Blvd., 15s1 Verkhnyaya Radishchevskaya St., 33/1 Gogolevsky Blvd., 3s5 Turchaninov Lane, 2 Khodynsky Blvd., 16s2 Krasnoproletarskaya St., 5A Dmitriya Ulyanova St., and 11/32 Vorontsovo Pole.
06 April 2026
Dear Guests! Lambic Collection’s Head Pastry Chef Angelina Morozova presents the long-awaited Easter kulich cakes: featuring homemade candied orange peel, raisins, and cranberries soaked in Cointreau. The kulich cakes are prepared using the biga method, and the dough is fermented for 20 hours. Price of the cakes: — Small cake: 1,200₽ — Large cake: 1,500₽ — Large cake with a chicken figurine: 2,000₽ You can place a pre-order for kulich at the Lambic Collection restaurant, 2nd Zvenigorodskaya St., 12s1, or by phone at +7 (495) 487-35-17.
06 April 2026