Lowlander weeks in Lambic!
From 12 to November 26 come to Lambic and try Lowlander beer, and we will credit 15% additional cashback to the Lambic Club card!
The Lowlander craft brewery was founded in 2016 in Amsterdam.
Frederick became its ideological inspirer and chief specialist. There he became acquainted with the extensive possibilities of using botanical ingredients to create strong alcoholic beverages. Over time, Frederic began to think about what effect spicy and aromatic plants would give in the classic beer fermentation process.
Returning to the homeland in the Netherlands, he was surprised to discover that centuries ago the Dutch had already used rare spices and herbs in brewing. Having assembled a team of professional mixologists, brewers and technologists, he launched his own production of a foamy drink. The success of the enterprise was swift, Lowlander beer was named one of the most popular in Holland.
LOWLANDER WHITE ALE — a typical Dutch pale ale with three types of malt. Brewed with curacao, elderberry and chamomile, thanks to which it has a pleasant fruity sourness and light floral aroma.
LOWLANDER GRAPEFRUIT PALE ALE — refreshing and savory, like a lemon cake with citrus tartness.
The producers were inspired by the freshness of citruses and the idea that life can give us so much more than lemonade or lemons.
LOWLANDER I.P.A. — brewed with coriander and white tea.
Citrusy, hoppy, with refreshing bitterness and spicy notes of spices. In production, they use the gifts of the rich flora of the far eastern countries, found during the great voyages of the Dutch sailors.
LOWLANDER YUZU &GRAPEFRUIT— this savory drink with yuzu berries, earl gray tea and pink grapefruit will instantly plunge you into oriental tale.
Each botanical LOWLANDER beer is full of flavor and depth, hurry up and try it.
Offer valid at all Lambic restaurants until November 26 on presentation of Lambic Club e-card.
Install the @clublambic e-card for free on lambic.ru and get 300 welcome points.
Welcome to the world's largest gastronomic project by the number of participating cities and restaurants — the Russian Restaurant Festival 2026, taking place at Lambic restaurants from October 5 to 25. This year, Brasserie Lambic celebrates its 15th anniversary. For the festival set, we have brought together 4 chapters from our history. The waffle with Camembert was a hit from our 2022 cheese special, tuna tonnato was a bestseller among our appetizers for 3 years, mussels in bisque sauce first appeared at the Mussel Festival in 2021, while the Lambic salad was the first signature dish that started it all back in 2011. The set at Lambic restaurants includes: — Lightly smoked tuna with tonnato sauce — Lambic salad with beef tenderloin, fresh vegetables and homemade adjika — Mussels in bisque sauce, served with French baguette — Belgian waffle with Camembert and caramelized pear The set price is RUB 4,026. The Russian Restaurant Festival runs from October 5 to 25 at Brasserie Lambic restaurants at the following addresses: 40A Myasnitskaya St., 7 bldg. 1 Strastnoy Blvd., 15 bldg. 1 Verkhnyaya Radishchevskaya St., 33/1 Gogolevsky Blvd., 3 bldg. 5 Turchaninov Lane, 2 Khodynsky Blvd., 16 bldg. 2 Krasnoproletarskaya St., 5A Dmitriya Ulyanova St., 11/32 Vorontsovo Pole St.
05 October 2026
The Negroni cocktail is a multifaceted masterpiece of simplicity and sophistication that has become a symbol of Italian culture. Its classic recipe was created in 1919 and consisted of three ingredients: Campari, sweet vermouth, and gin. From October 1 through 31, Lambic will host the Negroni Fest, where our guests can sample both the classic recipe for one of the world’s most popular cocktails and unique signature twists created by our team. The festival will take place at Lambic restaurants at the following locations: 12s1 2nd Zvenigorodskaya St., 40A Myasnitskaya St., 7s1 Strastnoy Blvd., 15s1 Verkhnyaya Radishchevskaya St., 33/1 Gogolevsky Blvd., 3s5 Turchaninov Lane, 2 Khodynsky Blvd., 16s2 Krasnoproletarskaya St., 5A Dmitriya Ulyanova St., and 11/32 Vorontsovo Pole.
01 October 2026