Try the crab dog!
As a result of a series of experiments, our chef Alexei Yashayev invented the perfect recipe for a hot dog bun, the result is a moderately tender, dense and yet very tasty buttered brioche. It is in it we add mashed avocado, cream cheese cream and a lot of Kamchatka crab in homemade aioli with added kimchi, and we decorate the top with broken cucumbers!
It costs 860 rubles and can be ordered in two of our restaurants.
Lambic team recommends not to postpone it for later, and definitely try crab dog in Brasserie Lambic on Krasina 7c1 or in Lambic Seafood in Maliy Gnezdnikovsky pereulok 12!
Seasonal offer, quantity is limited.
Friends, we’ve opened a club for all beer lovers, enthusiasts, and anyone who’s simply curious—people who’d like to learn more about beer, its history, and try a wide variety of beers! Every Wednesday at 8:00 p.m., we meet at Brasserie Lambic, located at 33/1 Gogolevsky Boulevard, for a tasting led by our beer sommelier, Fedor Muzhichenkov. Next tasting date: September 23 Theme: Monastic Beer Address: Brasserie Lambic, 33/1 Gogolevsky Boulevard Guest check-in: 8:00 PM Participation fee: 1,990 ₽ Reservations by phone at +7 (495) 181-21-53 or on the website with the note “tasting”; seating is at a communal table. And if you’d prefer a more intimate beer experience, from Tuesday through Saturday, our beer sommelier Fyodor Muzhichenkov will host a private tasting just for your group at Brasserie Lambic, 33/1 Gogolevsky Boulevard!
18 September 2026
It’s fig season at Lambic Collection! Fig Tart Shortcrust pastry base, nut-free. Homemade fig and raspberry jam sweetened with honey, chantilly cream (light whipped cream with mascarpone and vanilla). Topped with a generous portion of fresh figs. Only at Lambic Collection, 12s1 Zvenigorodskaya St., 2nd Building (Lucky Residential Complex)!
18 September 2026