We are pleased to announce the most ambitious gastronomic project in the world in terms of the number of participating cities and restaurants — the Russian Restaurant Festival 2025, which will take place at Lambic Seafood from October 15 to 30.
This year, we have created a unique 4-course menu that combines Russian specialties, Belgian gastronomy, and European trends:
— Cantabrian sardines with tartar sauce on Borodino bread from our own bakery.
— Potato croquettes with truffle aioli and cold-smoked butterfish.
— Vareniki with potatoes and sturgeon, served with pike caviar and sour cream.
— White chocolate mousse with sea urchin caviar and capers.
The cost of the set is 2,990 rubles.
If you like the set, please vote for it on the website foodfestival.ru.
Only from October 15 to 30 at Lambic Seafood, Maly Gnezdnikovsky Lane, 12.
Dear guests, we wish you a Happy New Year! At Lambic Collection, we will be serving invigorating Pho Bo soup throughout the holidays, complemented by our signature Sater Premium Lager beer, refreshing Belle-Fleur hopped ale, or a shot of Arktika vodka at a special price of 890₽. We have also updated our menu: we now prepare brisket from the smoker, traditional French escargot snails, updated tuna and salmon tartares, added five new salads, grilled sausages, and many more new items can be found on the bar and wine list!
30 December 2025
We are extending our promotion at Lambic restaurant at 40A Myasnitskaya Street: throughout the New Year holidays, from January 1 to 11, a kilogram of BBQ-glazed pork ribs is available for 1690₽. Add a 0.5L glass of Sater Premium Lager to your ribs for only 300₽! The promotion is valid from January 1 to 11 only at Lambic restaurant at 40A Myasnitskaya Street.
07 December 2025