Dear friends! At Brasserie Lambic, we are delighted to present our new seasonal offering dedicated to a local product—chanterelle mushrooms!
We always strive to create a unique atmosphere for you and sometimes combine local products with Belgian traditions, and this menu is no exception. Join us to enjoy dishes that will transport you to the world of a classic Brussels brasserie.
— Brioche bruschetta with chanterelles, melted cheese, and tomatoes — the perfect combination of delicate dough and bright flavors that will be a real hit of your evening.
— Salad with chanterelles, Camembert, and berries — freshness and richness that will highlight the unique taste of chanterelles.
— Potato waffle with chanterelles and a delicate Parmesan sauce — a crispy waffle that will delight you with its unusual combination of textures and flavors.
— Roasted potatoes with chanterelles and cream cheese — a touch of trendy nostalgia that will take you back to the cozy moments of the past.
Each dish is created with love and attention to detail so that you can enjoy not only the taste but also the atmosphere of our establishment.
At Brasserie Lambic, we offer you not just a meal, but an immersion into the world of signature cuisine and a wide selection of excellent beers. Both lovers of a democratic atmosphere and connoisseurs of elite establishments feel comfortable here.
Don't miss the opportunity to try our seasonal novelties with chanterelles!
We are waiting for you at Brasserie Lambic Voronezh!
Every Wednesday at Brasserie Lambic, the restaurant waives the markup on ten popular menu items. Through mid-May, guests can enjoy the menu’s best-sellers at cost price every Wednesday. Ten dishes from the main menu are featured in the promotion each week, and the selection will change weekly. The rules are simple: head to Lambic on Wednesday, look for the burgundy price tags on the menu, and enjoy the chain’s most popular dishes at the best possible price. If you haven’t visited Brasserie Lambic yet, this is the perfect opportunity! List of participating restaurants: 40A Myasnitskaya St., 7s1 Strastnoy Blvd., 15s1 Verkhnyaya Radishchevskaya St., 33/1 Gogolevsky Blvd., 3s5 Turchaninov Lane, 2 Khodynsky Blvd., 16s2 Krasnoproletarskaya St., 5A Dmitriya Ulyanova St., and 11/32 Vorontsovo Pole.
06 April 2026
Dear Guests! Lambic Collection’s Head Pastry Chef Angelina Morozova presents the long-awaited Easter kulich cakes: featuring homemade candied orange peel, raisins, and cranberries soaked in Cointreau. The kulich cakes are prepared using the biga method, and the dough is fermented for 20 hours. Price of the cakes: — Small cake: 1,200₽ — Large cake: 1,500₽ — Large cake with a chicken figurine: 2,000₽ You can place a pre-order for kulich at the Lambic Collection restaurant, 2nd Zvenigorodskaya St., 12s1, or by phone at +7 (495) 487-35-17.
06 April 2026