We opened a new Lambic on Akademicheskaya
We launched the 12th Brasserie Lambic restaurant!
It is located near the Akademicheskaya metro station opposite the State Darwin Museum, in a two-story building on Dmitry Ulyanov Street, 5a. The interior is designed in the style of a classic brasserie, which our guests have loved over the 10 years of the chain's existence. In the bar you can taste 20 draft beers from leading European breweries, and about 160 bottled beers from our Beer Atlas. In the menu all the hits of Lambic — Belgian potato waffles with various toppings, live mussels in sauces, a large grill section and others.
On workdays from 12 to 16 we prepare hearty business lunches from 500 rubles. The new Brasserie Lambic has two summer verandas, on the street at the entrance to the restaurant and on the roof.
Reserve tables: (495) 432-09-90 or using booking form on website. The restaurant has free parking for restaurant guests
Working hours: Mon—Sun from 12:00 to 23:00 We are waiting for you!
On June 24 at 7:30 p.m., we will be joined by Stijn Destatsbader from Belgium—the export manager of the Belgian brewery St. Feuillien, which combines centuries of experience in abbey and family brewing. In keeping with the tradition of our dinners at Lambic, our guest will personally share the brewery’s history and present six of St. Feuillien’s finest beers, including Sater Premium Lager, created in collaboration with Brasserie Lambic: Guests will gather at 7:30 p.m. at Lambic, 7s1 Strastnoy Boulevard; dinner begins at 8:00 p.m. Ticket price per person: 5,900₽ Seating is limited. E-tickets can be purchased at delivery.lambic.ru or at Lambic, 7s1 Strastnoy Boulevard. 1 course St. Feuillien Grand Cru Romano leaves with chicken and tahini sauce 2 course Sater Premium Lager Portuguese cod croquettes with tomato and meat sauce 3 course St. Feuillien Cuvee De Noel Mini Chebureki with Lamb 4 course Grisette Blanche Bio Baked Camembert with Truffle Paste 5 course St-Feuillien Triple Potato wafer with bacon and cream cheese 6 course St. Feuillien Quadrupel Warm Peanut Cookies with Ice Cream To purchase an e-ticket: 1) Add the e-ticket to your cart on the delivery website 2) When placing your order, enter any delivery address 3) After you pay for the e-ticket, a restaurant manager will contact you within one day to confirm the details
16 June 2026
This is Lambic Collection’s first summer, and we’re kicking it off with our long-awaited summer terrace and a revamped menu! Ivan Negutarov, chef at Lambic Collection, has added over 15 new dishes to the menu: fresh salads, tuna and dorado appetizers, salmon skewers, seasonal crayfish, and okroshka — everything you’d want to try outdoors in the summer. And pastry chef Angelina Morozova has completely revamped the dessert menu, which now reads like a must-have checklist for a beach vacation: coconut, pink flamingo, banana, and much more! See you at Lambic Collection!
12 June 2026