Openings in Lambic!
From October we are launching an unprecedented promotion, because we want you to enjoy modern beer culture as much as possible.
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So, every week at Brasserie Lambic on Strastnoy we pour the best and most expensive limited-edition beers of the world at cost price!
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From October 10 to 12 we present a rating lambic Bzart Kriekenlambiek Millesime (2013) from the Belgians - a Goeser with a century-old history - Oud Beersel!
The variety is top-50 in the world!
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A thirteen-month blend of lambic and cherries from the south of Belgium (Hespengau) is matured in barrels for six months. And to make the beer sparkling at the final stage of production the method "Méthode Traditionnelle" is used, which is relevant for champagne.
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By the way, it is thanks to a well thought-out technological process, where centuries-old traditions of brewing Belgian sour lambics are combined with modern methods, that the reputation and rating of the Oud Beersel brewery are at the highest positions!
The taste of Bzart Kriekenlambiek Millesime beer is tart, truly cherry, in the end - a dry aftertaste. And in the aroma you can hear sour cherries, notes of dried cranberries, wood and herbs.
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This beer is not available at our main Beer Atlas - try it at Strastnoy in a special promotion format.
The price is 380₽ for a 150ml glass. Quantities are limited, we recommend booking in advance.
Introducing the Striploin Special menu at Brasserie Lambic! Brand chef Ivan Negutarov of Lambic Collection has developed three dishes especially for this menu in collaboration with Miratorg: — Spaghetti with striploin meatballs in a creamy tomato sauce with Parmesan cheese. — Striploin meatballs in a spicy tomato sauce with feta cheese and herbs. — Striploin steak with pepper sauce and French fries. Lambic Collection is our new restaurant in the premium and rapidly growing Lucky residential complex (1905 Street metro station), where a large, bright space is combined with signature cuisine and an extensive collection of beer and wine! See you at Lambic!
31 January 2026
On February 12 at 8 p.m., Lambic at 33/1 Gogolevsky Boulevard will host a tasting of six beers that reflect the color and richness of Belgian brewing. The beer tasting will be led by Fedor Muzhichenkov, a beer sommelier, who will talk in detail about the most famous Belgian breweries and the iconic recipes they have revived and given a new lease of life: 1. Rodenbach Grand Cru2. La Chouffe Blond3. Adriaen Brouwer Oaked4. Averbode5. St. Feuillien Quadrupel 6. Boon Framboise Each serving will be accompanied by an appetizer or dish that will enhance the taste of the beer and complete the composition. The cost of an electronic ticket for the tasting is 3,900 rubles. Guests gather at 7:30 p.m. at Lambic on Gogolevsky Boulevard 33/1. Seating is limited. E-tickets can be purchased on the delivery website or at Lambic on Gogolevsky Boulevard 33/1. To purchase an electronic ticket: 1) Add the electronic ticket to your cart on the delivery website. 2) When placing your order, specify any delivery address. 3) After paying for the electronic ticket, a restaurant manager will contact you within a day to clarify the details.
26 January 2026