Taste of summer at Brasserie Lambic
The Belgian brasserie chain has launched an extensive summer special
Brasserie Lambic has developed a special summer menu to a collection of foam drinks gathered from all over the world. As an appetizer you should try carpaccio of smoked mackerel with mixed salad served with crispy toasts of Borodino bread or crudo of dorado - interesting dish in which finely chopped fish fillet with avocado and red onions is wrapped in zucchini slices. Lovers of crunching to their favorite lamb will appreciate the patties with cheese and Romeco sauce - envelopes of thin crispy dough filled with an assortment of cheeses and pine nuts.
Summer soups are the main topic of the season, and at Brasserie Lambic they make some of the most interesting soups in the capital. For example, the mixture for okroshka here is quite unusual - the usual potatoes, fresh cucumbers and radishes are added with edamame beans, mustard mousse and roasted chicken thigh fillet. Complemented by kvass in a stylish flask. The gazpacho is thick, cold and tangy - served with chopped fresh cucumbers, stewed bell peppers and avocado cream, and garnished with bread potato chips.
Brasserie Lambic has an entire section devoted to poke, a staple of Hawaiian cuisine and the capital's best restaurants. You can choose poke with tuna, with eel, with salmon, poke mix with several kinds of fish or hot poke, where rice in Japanese breading is deep-fried.
Regardless of the season, Belgian benchmark hits remain at the top - ruddy waffles and live mussels and wongole in classic Belgian serving with crispy baguette and French fries cooked in five different sauces.
Dear friends! The long-awaited Lambic Collection summer terrace is now open! A place where an hour easily turns into two, and a chat with friends becomes the best evening of the summer. Signature cuisine, a carefully curated wine list, a collection of Belgian beers, and an atmosphere that invites you to take your time! Make your reservation now! Lambic Collection, 12s1 2nd Zvenigorodskaya St.
08 June 2026
From June 11 to July 19, 2026, the United States, Canada, and Mexico will host the largest FIFA World Cup in history. For the first time ever—48 national teams, 104 matches, 16 cities, and 12 groups! Reserve a table for the upcoming matches at Lambic restaurants: June 11, 10:00 p.m. Group A. Mexico vs. South Africa (Mexico City Stadium, Mexico City, Mexico) June 12, 10:00 p.m. Group B. Canada vs. Bosnia and Herzegovina (Toronto Stadium, Toronto, Canada) June 13, 10:00 p.m. Group B. Qatar vs. Switzerland (San Francisco Bay Area Stadium, Santa Clara, USA) June 14, 8:00 PM. Group E. Germany vs. Curaçao (Houston Stadium, Houston, USA) June 15, 7:00 PM. Group H. Spain vs. Cape Verde (Atlanta Stadium, Atlanta, USA) June 15, 10:00 p.m. Group G. Belgium vs. Egypt (Seattle Stadium, Seattle, USA) June 16, 10:00 p.m. Group I. France vs. Senegal (New Jersey Stadium, New Jersey, USA) June 17, 8:00 p.m. Group K. Portugal vs. DR Congo (Houston Stadium, Houston, USA) Reservations are required; please note that the broadcasts will only take place at Lambic restaurants at the following locations: 11/32 Vorontsovo Pole St. 40A Myasnitskaya St. 15s1 Verkhnyaya Radishchevskaya St. 7s1 Strastnoy Boulevard 33/1 Gogolevsky Boulevard 3s5 Turchaninov Lane 5A Dmitry Ulyanov Street 2 Khodynsky Boulevard 16s2 Krasnoproletarskaya Street
08 June 2026