Additional 10% cashback until the end of summer!
In honor of the opening of the new Lambic Brasserie restaurant on Sukharevskaya street, we are giving gifts!
Until the end of summer, all LambicClub card holders we charge an additional cashback 10% on all checks.
Also, the restaurant has a daily discount 20% on the main menukitchen from 12:00 to 17:00 on weekdays, and on on Mondays, any draft beer in volume 0.33l can be order for 230 rubles.
We are waiting for you at the new restaurant Lambic at Malaya Sukharevskaya Square, house 8, for lunch and dinner, and also for broadcasting of football matches.
Belgian light lager brewed by the famous St-Feuillien brewery especially for Brasserie Lambic! A perfectly balanced beer, the taste and aroma are soft, moderately malty with a profile of toasty, biscuit, nutty, caramel and honey notes with moderate fruitiness and a slight hop bitterness. Try it in all Lambic's already!
16 June 2025
Dear guests, we are pleased to announce a major update of the main menu! We always strive to please you not only with taste and consistently high quality, but also with harmonious presentation, so in addition to new dishes we have updated your favorite Lambic items. We have added new accents to familiar recipes to make the taste even more interesting and the presentation more aesthetically pleasing. Look for the special «new serving» icon on the menu and get reacquainted with our hits! The most changes are in the appetizers section: renewed bruschetta on brioche from our own bakery, serving of smorrebros has been supplemented with cucumber and olive tartare, tender chicken pate with caramelized onions is now served with strawberry jam, and eggplant — with Greek zadziki sauce and grilled tomato. Mini-chebureks are now rectangular with more filling, and beef steak with seafood is now served with pepper-cheese sauce. Two new dishes with duck — olivier and taco, which have become hits of the spring special menu among the guests, have been added to the menu. There is a novelty: tiramisu in a nest of kataifi dough with homemade nut liqueur and seasonal berries, which will become a real decoration of your dinner. See you at Lambic!
10 June 2025