We are opening Brasserie Lambic on Kutuzovsky prospect!
We continue to expand the geography of our network!
A new large restaurant Brasserie Lambic has opened on Kutuzovsky Prospekt 2/1c6 in the restaurant cluster near the hotel «Ukraine». Luxurious views of the Moskva River and City skyscrapers can be observed already now, and a spacious terrace will open in spring.
Opening hours are from 12 to 00 Sunday to Thursday and from 12 to 03 on Fridays and Saturdays.
In the restaurant, as well as in the entire chain, a large author's menu from brand chef Evgeny Goncharov, more than 170 beers from the world's best breweries, lunches on workdays from 12 to 17, other promotions and suggestions.
In honor of the opening on Friday and Saturday, the musical accompaniment of the evenings will be provided by:
- on Friday 17.12 — FeelMe & Vera Novak
- on Saturday 18.12 — AG Band & Anastasia Glavatskih
We are waiting for guests, reserve tables at link
Dear Guests! This summer, we’re celebrating Lambic’s 15th anniversary. That’s exactly how many restaurants we now have in Moscow, all located in a wide variety of convenient and comfortable spots for you! To mark our anniversary, we’ve created more than 15 new dishes, inspired by the warmth and trust you show us when you visit with your families, host business meetings, or simply seek a cozy spot to enjoy a glass of beer or wine. These aren’t just new additions—they’re our culinary declarations of love! On our anniversary menu, you’ll find a wide variety of new appetizers: Spanish empanadas, spicy eggplant in Thai sauce, juicy brisket tacos, Portuguese croquettes, and delicate cod rillettes. We now serve mussels in a new tomato sauce, and Belgian waffles with pork crackling and oyster mushrooms. For main courses, we recommend Mediterranean-style salmon, chicken thighs with baby corn, lightly smoked sea bass or dorado, and—as the perfect accompaniment to beer—mini burgers or strip loin with french fries! We look forward to seeing you try the anniversary menu at Lambic! Thank you for being with us! From the Lambic team
19 June 2026
This is Lambic Collection’s first summer, and we’re kicking it off with our long-awaited summer terrace and a revamped menu! Ivan Negutarov, chef at Lambic Collection, has added over 15 new dishes to the menu: fresh salads, tuna and dorado appetizers, salmon skewers, seasonal crayfish, and okroshka — everything you’d want to try outdoors in the summer. And pastry chef Angelina Morozova has completely revamped the dessert menu, which now reads like a must-have checklist for a beach vacation: coconut, pink flamingo, banana, and much more! See you at Lambic Collection!
12 June 2026