Dear friends, we have some important news for you!
From 28 June, according to the decree of the Mayor of Moscow, you can get into the halls of our restaurants by presenting a QR code and passport. For guests who do not have a code, there are summer terraces in all our restaurants.
Now for the fun! We are launching new promotions on the LambicClub card!
From Monday to every all Lambic we are preparing a large platter of shrimps on ice for 1100 rubles instead of 1990 rubles with club card. Also, every Monday we give away any draft beer with a volume of 0.33l for 230 rubles. The promotion is valid only for orders inside restaurants.
And one more piece of news, — about delivery and self-delivery! Delivery can still be ordered on our website or through our partners Yandex.Food and Delivery Club. And from Monday, June 28 we will add the ability to place an order with self-delivery and through our own website and through delivery services.
At Lambic Restaurants we take all precautions and do everything for the safety of our guests.
We look forward to saving Lambic in no matter no matter
The best opportunity to try all 20 varieties of draft beer at Lambic at a great price! Every Monday and Tuesday, any 330ml draft beer from the Lambic beer atlas is available for 390₽! The promotion is valid until the end of February every Monday and Tuesday at Lambic: 40A Myasnitskaya St., Strastnoy Boulevard 7s1, Verkhnyaya Radishchevskaya 15s1, Gogolevsky Boulevard 33/1, Turchaninov Lane 3s5, Khodynsky Boulevard 2, Krasnoproletarskaya 16s2, Dmitriya Ulyanova 5A, and Vorontsovo Pole 11/32.
14 January 2026
We are waiting for children aged 6 and older at Lambic on Khodynsky Boulevard for children's cooking master classes from the chef! The chef will personally tell each child about the dish and help them prepare it. While the children are busy with interesting activities, parents can relax at Lambic. Master classes will be held: on January 16 and 17 at 2:00 p.m.on January 23 and 24 at 2:00 p.m.Cost: 1000₽ To register, please contact the restaurant manager or call +7 (495) 125-21-51
29 December 2025