Bornem Tripel

<p>Live unpasteurized beer made by double fermentation. Secondary fermentation takes place in the bottle after bottling. Bornem Tripel is considered one of the best Belgian Abbey Triplets. It has a misty amber color and a luxurious foamy cap, a balanced taste and a bright aroma. The strength of the beer is more than 7.5%. The beverage is produced by the family brewery Van Steenberge, the history of which begins in 1784.</p> <p><strong>Flavor features</strong></p> <p>Bornem Tripel has a soft, smooth, warming taste that perfectly combines malt sweetness and hop bitterness. Spicy and yeasty notes and understated hints of fruit are evident.</p> <p><strong>Gastronomic combinations</strong></p> <p>In beer restaurants Bornem Tripel is often offered as an aperitif or digestif. The drink also goes well with cheeses and seafood.</p>